Made from grapes with Nobel Rot (botrytis). With 16% residual sugar vivid aromas of ripe rich fruits with a honey/floral character. On the palate sweet peach, apricot and ripe apple flavors with honey tones and good balance with acidity. The sweetness calmed a bit after wine was opened for over an hour. Should age well. Tasting Sample.
Made from grapes with Nobel Rot (botrytis). With 16% residual sugar vivid aromas of ripe rich fruits with a honey/floral character. On the palate sweet peach, apricot and ripe apple flavors with honey tones and good balance with acidity. The sweetness calmed a bit after wine was opened for over an hour. Should age well. Tasting Sample.
Dec 31st, 2016
North Fork, Long Island, New York, USA
