Pascal Doquet
Premiers Crus Brut Blanc de Blancs Chardonnay
Côte des Blancs, Champagne, France
Beautiful golden color, nice brioche toast note, yeasty finish.
Beautiful golden color, nice brioche toast note, yeasty finish.
Apr 7th, 2017Toast, butter, coffee, chocolate, very ripe, acacia flower, peach, apricot, With ML
Toast, butter, coffee, chocolate, very ripe, acacia flower, peach, apricot, With ML
Jun 25th, 2015
Brioche, baked apples, sauteed peaches in the front, aniseseed & lemon in the back, party all around. Hooray us! #dontsaberit
Brioche, baked apples, sauteed peaches in the front, aniseseed & lemon in the back, party all around. Hooray us! #dontsaberit
Jan 15th, 2015Blanc de blancs - grower champagne with less than 6g/l RS - aged to perfection
Blanc de blancs - grower champagne with less than 6g/l RS - aged to perfection
Oct 17th, 2014
Magnums of champagne are a vice :) this grower producer beauty is perfectly balanced with notes of citrus, sourdough, marzipan and a lengthy finish. Was a perfect way to start valentines day festivities!
Magnums of champagne are a vice :) this grower producer beauty is perfectly balanced with notes of citrus, sourdough, marzipan and a lengthy finish. Was a perfect way to start valentines day festivities!
Feb 22nd, 2014
2002 vintage. At Sushi Ginza-Iwa in Tokyo. Pale golden hue. Ripe lemon, stone fruit and brioche. Slight oxidation - nuttiness. On the palate, slightly fat - needs more acidity for my taste; also slightly too much dosage. Medium plus body, ripe flavours. Good finish. Lacks some elegance and finesse. Not strictly my style. Not sure if this will benefit from further ageing.
2002 vintage. At Sushi Ginza-Iwa in Tokyo. Pale golden hue. Ripe lemon, stone fruit and brioche. Slight oxidation - nuttiness. On the palate, slightly fat - needs more acidity for my taste; also slightly too much dosage. Medium plus body, ripe flavours. Good finish. Lacks some elegance and finesse. Not strictly my style. Not sure if this will benefit from further ageing.
Apr 6th, 2017
Yeast, custard, and cocoa. Really delicious!
Yeast, custard, and cocoa. Really delicious!
Sep 24th, 2016So glad I brought this back from France. 2002 on this is a clean finish. Wow!!
So glad I brought this back from France. 2002 on this is a clean finish. Wow!!
Oct 23rd, 2015
Raw sourdough, high acid, cracked grain, malic fruit.
Raw sourdough, high acid, cracked grain, malic fruit.
Aug 15th, 2015