Palazzo

Red Cuvée Master Blend Series Napa Valley Cabernet Sauvignon Blend

9.29 ratings
9.22 pro ratings
Napa Valley, California, USA
Cabernet Sauvignon, Merlot, Cabernet Franc
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Blue Cheese
Top Notes For
David Kline

Warm nose with chocolate notes, clove, nutmeg, and coffee. Hazelnut brownie; earthy mushroom. Tart raspberry surprise inside, with licorice, cedar, bitter arabica and sharp tobacco notes, rosemary, tart bing and rich, ripe black cherry. Oak adding cinnamon and a ghost of vanilla. Peppercorn.
.
.
.
#scottpalazzo #palazzo #napa #napavalley #napared #oakville #redwine #rosso #rouge

Warm nose with chocolate notes, clove, nutmeg, and coffee. Hazelnut brownie; earthy mushroom. Tart raspberry surprise inside, with licorice, cedar, bitter arabica and sharp tobacco notes, rosemary, tart bing and rich, ripe black cherry. Oak adding cinnamon and a ghost of vanilla. Peppercorn.
.
.
.
#scottpalazzo #palazzo #napa #napavalley #napared #oakville #redwine #rosso #rouge

Nov 28th, 2021
Scot Walker

Two wines reviewed. Left Bank had black cherry & blackberries in the nose and palate, which WS enhanced with cheeses be spicy sausage. 8.4. Red Bank had red fruit in the nose with a rich, plush mouthfeel and hints of red cherries and raspberries. Went well with cheese and prosciutto. 8.6

Two wines reviewed. Left Bank had black cherry & blackberries in the nose and palate, which WS enhanced with cheeses be spicy sausage. 8.4. Red Bank had red fruit in the nose with a rich, plush mouthfeel and hints of red cherries and raspberries. Went well with cheese and prosciutto. 8.6

Jul 18th, 2023
Chris Freeman

Dark fruit, spice, cocoa and earth on the nose. Juicy with all the same on the pallet. Very satisfying and tannins linger for minutes. Love it! But love their Cab Franc even more

Dark fruit, spice, cocoa and earth on the nose. Juicy with all the same on the pallet. Very satisfying and tannins linger for minutes. Love it! But love their Cab Franc even more

Feb 27th, 2020
Michael Callahan

Michael had this 3 months ago

Michael had this 3 months ago

Feb 7th, 2024
John Vallance

John had this a day ago

John had this a day ago

May 2nd, 2024
Brendan Nester

Brendan had this 2 years ago

Brendan had this 2 years ago

Nov 19th, 2021
Stephen Fouchek

Stephen had this 4 years ago

Stephen had this 4 years ago

May 30th, 2020
KA
9.2

KA had this 5 years ago

KA had this 5 years ago

Aug 20th, 2019
Michael Ross

Michael had this 5 years ago

Michael had this 5 years ago

Apr 22nd, 2019