Paitin di Pasquero-Elia

Starda Langhe Nebbiolo

9.062 ratings
9.06 pro ratings
Langhe, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Jeremiah Allen

Pretty nose, Firm tannin. This is top notch Langhe Nebbiolo.

Pretty nose, Firm tannin. This is top notch Langhe Nebbiolo.

Apr 8th, 2019
Jordan Wardlaw

Quaffable but sturdy. Great typicity.

Quaffable but sturdy. Great typicity.

Sep 7th, 2018
Chip Hughes

Basically a bottle of great Barbaresco. Young vines from Cru Serraboella combined with another vineyard in Alba. Roast plums, tar, black tea, jasmine, nutmeg. Sensational! #paitin #nebbiolo

Basically a bottle of great Barbaresco. Young vines from Cru Serraboella combined with another vineyard in Alba. Roast plums, tar, black tea, jasmine, nutmeg. Sensational! #paitin #nebbiolo

Aug 8th, 2017
Cathy Corison

Owner/Winemaker Corison Winery

9.0

Characteristic searing acidity. Ripe, big.

Characteristic searing acidity. Ripe, big.

1 person found it helpfulApr 25th, 2020
Bonnie Chu

With roast squab in orange gremolata and cauliflower

With roast squab in orange gremolata and cauliflower

May 12th, 2024
Bonnie Chu

With tagliatelle and carbone red sauce and Italian sausage, roasted cauliflower

With tagliatelle and carbone red sauce and Italian sausage, roasted cauliflower

Feb 24th, 2024
Pooneet K

Third langhe Nebbiolo from 2021 I’ve had (after produttori and massolino) and I continue to be impressed - and hopeful for the Barolos / Barbarescos to come! This Starda from Paitin is a bit more generous and a bit less of an acid driven refined finish than the produttori. But still very nice - especially for <$20.

Third langhe Nebbiolo from 2021 I’ve had (after produttori and massolino) and I continue to be impressed - and hopeful for the Barolos / Barbarescos to come! This Starda from Paitin is a bit more generous and a bit less of an acid driven refined finish than the produttori. But still very nice - especially for <$20.

Jul 4th, 2023
David D

Lots of tar, super juicy, and acid forward, blackberry, dried violets, roasted plums, black tea, minerals, grapefruit pith. A little tight when opened, needed to breathe. From Town Center Wines, Eastham. 06/18/23.

Lots of tar, super juicy, and acid forward, blackberry, dried violets, roasted plums, black tea, minerals, grapefruit pith. A little tight when opened, needed to breathe. From Town Center Wines, Eastham. 06/18/23.

Jun 19th, 2023
Carter White

Fruit and earth, structured and young drinking 👍

Fruit and earth, structured and young drinking 👍

Sep 28th, 2022
aisforalan

nice tannins. good brick color. raspberries. strawberry stem. chalk. buy again. from flatiron.

nice tannins. good brick color. raspberries. strawberry stem. chalk. buy again. from flatiron.

Mar 17th, 2022