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Oveja Negra

Reserva Maule Valley Sauvignon Blanc - Carmenère Blend

8.74 ratings
-no pro ratings
Maule Valley, Central Valley, Chile
Sauvignon Blanc, Carménère
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish, Chicken, Pasta, Exotic Spices, White Rice, Turkey, Baking Spices, Lamb, Potato, Herbs, Beans & Peas, Pungent Cheese, Duck, Onion, Mushrooms, Hard Cheese, Soft Cheese, Pork, Beef

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Oveja NegraMaule Valley, Central ValleySauvignon Blanc
Top Notes For
Courtney Holman
8.5

More of an aftertaste for a Sav B

More of an aftertaste for a Sav B

May 5th, 2021
Vasanth Balakrishnan
8.7

Richer-style #sauvignonblanc #carmenere blend from #maulevalley. Honeysuckle, white flowers, ripe pear nose. You’d think it’s more than 10% Carmenere from the round body. Ripe apple and soft peach notes on the palate, touch of grapefruit zest - could use more acidity for tension but nice floral impression overall. It matched pretty well with cilantro and green onion marinated grilled shrimp.

Richer-style #sauvignonblanc #carmenere blend from #maulevalley. Honeysuckle, white flowers, ripe pear nose. You’d think it’s more than 10% Carmenere from the round body. Ripe apple and soft peach notes on the palate, touch of grapefruit zest - could use more acidity for tension but nice floral impression overall. It matched pretty well with cilantro and green onion marinated grilled shrimp.

Apr 9th, 2021
Edward Bylina
8.8

Edward had this 5 years ago

Edward had this 5 years ago

Mar 16th, 2020