Nino Franco

Grave di Stecca Brut Prosecco

9.022 ratings
8.87 pro ratings
Valdobbiadene, Treviso, Veneto, Italy
Prosecco
Pork
Top Notes For
Lyn Farmer

From a single Vineyard and given extended aging by Prosecco standards this is the unique flagship of the Nino Franco portfolio. Whether it is worth the very high (again, by Prosecco standards) price is an individual decision but there is no denying the fine focus and intensity of the wine. Creamy texture, golden color and redolent of pear and apples with hints of exotic Asian spice, this is a one of a kind Prosecco

From a single Vineyard and given extended aging by Prosecco standards this is the unique flagship of the Nino Franco portfolio. Whether it is worth the very high (again, by Prosecco standards) price is an individual decision but there is no denying the fine focus and intensity of the wine. Creamy texture, golden color and redolent of pear and apples with hints of exotic Asian spice, this is a one of a kind Prosecco

Sep 27th, 2017
Christy Canterbury MW

Master of Wine

9.1

2010 vintage. Not labeled as Prosecco but rather as a single vineyard. Certainly is lovely but doesn't resemble Prosecco....

2010 vintage. Not labeled as Prosecco but rather as a single vineyard. Certainly is lovely but doesn't resemble Prosecco....

Oct 7th, 2015
Denis Roudenko

15.5/20 (87/100)

Аромат деликатный, абрикос, ананас, карамель, леденцы. Рот цитрусовый, яблочный, фруктовый. Хорошая кислотность, в развитии аромата минеральность. Тело довольно лёгкое, довольно быстро угасает в бокале.

#prosecco #saberit #italy #pts87

15.5/20 (87/100)

Аромат деликатный, абрикос, ананас, карамель, леденцы. Рот цитрусовый, яблочный, фруктовый. Хорошая кислотность, в развитии аромата минеральность. Тело довольно лёгкое, довольно быстро угасает в бокале.

#prosecco #saberit #italy #pts87

Dec 25th, 2014
Jameson Fink

Host Wine Without Worry podcast

8.4

Elegant bubbles with a touch of softness. 2010 vintage.

Elegant bubbles with a touch of softness. 2010 vintage.

Oct 14th, 2014
Shay A
8.9

Wednesday Wine Committee. As always, wines are tasted blind. 1 sparkler, 2 whites, 4 reds, 1 dessert.

Without a doubt the first time I’ve had a vintage Italian sparkler. At first glance, this looks like champagne...bubbles are microscopic. However, there was no yeast to it. Banana peel. Very little tart fruit as well. Almost had a leather note on the finish. I was the only one in the room to guess Italian Sparkler. ✔️

Wednesday Wine Committee. As always, wines are tasted blind. 1 sparkler, 2 whites, 4 reds, 1 dessert.

Without a doubt the first time I’ve had a vintage Italian sparkler. At first glance, this looks like champagne...bubbles are microscopic. However, there was no yeast to it. Banana peel. Very little tart fruit as well. Almost had a leather note on the finish. I was the only one in the room to guess Italian Sparkler. ✔️

Oct 25th, 2017
Graham Jenkins

Dry as a bone and pleasin' to the tongue

Dry as a bone and pleasin' to the tongue

May 10th, 2017
Hawk Wakawaka

Wine Blogger WakawakaWineReviews

2010

2010

Sep 28th, 2013
Chris Langan

Delicious and unlike really any other Prosecco I've ever had.

Delicious and unlike really any other Prosecco I've ever had.

Oct 8th, 2015
Paul Woolls

Charming.

Charming.

Sep 1st, 2017
Riccardo Vendrame

Sommelier/Writer

9.0

Riccardo had this 2 years ago

Riccardo had this 2 years ago

Dec 13th, 2016