Nicolas Potel

Gevrey-Chambertin Pinot Noir

8.828 ratings
8.65 pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Penny Loving

Mellow and smooth.

Mellow and smooth.

Mar 30th, 2016
Angela Brown

Beautiful savouriness

Beautiful savouriness

Dec 24th, 2014
Vincent Bottreau

Grosse déception. Pas de défaut œnologique mais pas mûr. Pas (du tout) à mon goût.

Grosse déception. Pas de défaut œnologique mais pas mûr. Pas (du tout) à mon goût.

Mar 11th, 2014
Max Gottesfeld

Herbal with some cherries and light toast.

Herbal with some cherries and light toast.

Feb 11th, 2014
Joseph LaPanna

Old world geek out. The Gevrey still had gorgeous fruit with subtle forest floor notes. The Crozes was big, intense, dark, ripe fruit with a meaty, bacon fat funk!!!

Old world geek out. The Gevrey still had gorgeous fruit with subtle forest floor notes. The Crozes was big, intense, dark, ripe fruit with a meaty, bacon fat funk!!!

Apr 14th, 2013
Ian Abraham

Slight oaky finish $110.75/ bottle

Slight oaky finish $110.75/ bottle

Apr 1st, 2016
Justin Garbaccio

Smooth as silk.

Smooth as silk.

Feb 14th, 2016
Francois Richeboeuf

Le bon pinot comme on l aime

Le bon pinot comme on l aime

Sep 26th, 2015
Travis W

Pretty decent but unremarkable. Decanted for 1/2 hour and drank over 2 hours and it opened up a bit. Drink now or hold for another 5 years.

Pretty decent but unremarkable. Decanted for 1/2 hour and drank over 2 hours and it opened up a bit. Drink now or hold for another 5 years.

May 17th, 2015
David Mawhinney

Bright red cherry, a little hot

Bright red cherry, a little hot

May 11th, 2014