
Unreal. So restrained at 13.5% alc.
Tons of bell pepper/jalapeño. Medium + tannin and acid. Fruit was all but gone but the wines structure remains. Nice grip. Would’ve called Cab Franc in a blind. Very green.
Unreal. So restrained at 13.5% alc.
Tons of bell pepper/jalapeño. Medium + tannin and acid. Fruit was all but gone but the wines structure remains. Nice grip. Would’ve called Cab Franc in a blind. Very green.
Mar 24th, 2019
Touch of oxidation on the nose, but nicely intact on the palate. Still has good fruit and tannin presence. Plenty of time left.
Touch of oxidation on the nose, but nicely intact on the palate. Still has good fruit and tannin presence. Plenty of time left.
Nov 16th, 2017
2011, blueberries, cherries, cedar, velvety tannins, perfectly balanced
2011, blueberries, cherries, cedar, velvety tannins, perfectly balanced
1 person found it helpfulApr 6th, 2018
Smokey nose, cherry spice and smoke mi-palate. Great with brisket and venison tenderloin despite the 💩 appearance by the packers
Smokey nose, cherry spice and smoke mi-palate. Great with brisket and venison tenderloin despite the 💩 appearance by the packers
1 person found it helpfulJan 23rd, 2017