Mer Soleil
Reserve Santa Barbara County Chardonnay
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![Ron R Ron R](https://s3.amazonaws.com/delectable-profile-photos/ronr1-1603507595-43ebdc3bde1d_250x250.jpg)
If I left you with the impression that our renovations were completed, think again... Why do I feel that the contractors keep taking hate-craps in our pool?
The powder room is still in flight, and god only knows if it will be finished in 2019.
I know my wine-snob friends will take a good swig of hate-O-rade before commenting on this post, but I don’t give a shit. I like Mer. It’s well constructed. This vintage is textured, layered and a touch exotic. The nose displays pineapple and mango. Palate presents butterscotch and rich oak. Finishes with bright acidity and beeswax. For the duckets, this is tight.
If I left you with the impression that our renovations were completed, think again... Why do I feel that the contractors keep taking hate-craps in our pool?
The powder room is still in flight, and god only knows if it will be finished in 2019.
I know my wine-snob friends will take a good swig of hate-O-rade before commenting on this post, but I don’t give a shit. I like Mer. It’s well constructed. This vintage is textured, layered and a touch exotic. The nose displays pineapple and mango. Palate presents butterscotch and rich oak. Finishes with bright acidity and beeswax. For the duckets, this is tight.
![Marc Melser Marc Melser](https://s3.amazonaws.com/delectable-profile-photos/marc-melser-1417223552-761207204dea_250x250.jpg)
We had the 2015 Vintage on 6/17-18/20. A good California Chardonnay. There were tastes of lemon, oak and vanilla. Not too heavy nor acidic. One day, I hope to get to Santa Barbara.
We had the 2015 Vintage on 6/17-18/20. A good California Chardonnay. There were tastes of lemon, oak and vanilla. Not too heavy nor acidic. One day, I hope to get to Santa Barbara.
Jun 19th, 2020![Pablo Cetlinski Pablo Cetlinski](https://s3.amazonaws.com/delectable-profile-photos/pablocetlinski-1450789873-547225a3979e_250x250.jpg)
Beautiful balanced tropical notes, touch of butter and acidity
Beautiful balanced tropical notes, touch of butter and acidity
Jun 18th, 2020![Jeff Orlowski Jeff Orlowski](https://s3.amazonaws.com/delectable-profile-photos/jefforlowski-1535253607-35e52cac0b24_250x250.jpg)
Buttery and oaky. Pears, lemons and vanilla. Balanced and soft. Nice.
Buttery and oaky. Pears, lemons and vanilla. Balanced and soft. Nice.
Sep 1st, 2019![Daniel Zetterman Daniel Zetterman](https://s3.amazonaws.com/delectable-profile-photos/danielzetterman-1438717227-8d0c47aec783_250x250.jpg)
Caymus winery. Notes of apricot and peach. Refreshing with a fruity sweet taste.
Caymus winery. Notes of apricot and peach. Refreshing with a fruity sweet taste.
Aug 7th, 2018![Sean Herriott Sean Herriott](https://s3.amazonaws.com/delectable-profile-photos/seanherriott-1516729262-d4875a80f12d_250x250.jpg)
Bright acidity on the finish keeps thisfrom going completely over the top. Tropical flavors abound. A meal of a Chardonnay.
Bright acidity on the finish keeps thisfrom going completely over the top. Tropical flavors abound. A meal of a Chardonnay.
Jul 6th, 2018Very rich and ripe but had a minerality and acidity on the palette that was surprising. Still not my style at all but a good Cali Chardonnay.
Very rich and ripe but had a minerality and acidity on the palette that was surprising. Still not my style at all but a good Cali Chardonnay.
Jun 13th, 2018