Melville
Carrie's Sta. Rita Hills Pinot Noir
Sta. Rita Hills, Central Coast, California, USA
Stems and raspberries, with a rich semi sweet resolve at 8 years old.
Stems and raspberries, with a rich semi sweet resolve at 8 years old.
Nov 4th, 2015Holy hot strawberry juice Batman! Tasty but a little to racy and ripping for me. Coming in at 15.2.
Holy hot strawberry juice Batman! Tasty but a little to racy and ripping for me. Coming in at 15.2.
Mar 16th, 2015
Big #wine, 10 years later, open for hours, it's still big and primary
Big #wine, 10 years later, open for hours, it's still big and primary
Mar 6th, 2015Cherry, spices and cinnamon.
Has legs. Wonderfull.
Cherry, spices and cinnamon.
Has legs. Wonderfull.

Enjoyed with Mediterranean meatballs and was a perfect pairing. Still big with grip - beautiful berries & currents coming through. Still has many more years for enjoyment.
Enjoyed with Mediterranean meatballs and was a perfect pairing. Still big with grip - beautiful berries & currents coming through. Still has many more years for enjoyment.
Jul 10th, 2018
A great representation of Santa Rita Hills
A great representation of Santa Rita Hills
Feb 7th, 2018
One of Melville’s Small Lot Pinots (now called “Block M”), this is terrific. Classic St Rita Hills pinot aromatics of candied strawberries, earth, and spice - pretty impessive considering its age. The wine exhibits terrific precision through the mid-palate thanks to the acidity that is just enough to keep it lively. Wonerfully balanced finish. Probably could last several more years...but likely is peaking, so drink em if ya got em!
One of Melville’s Small Lot Pinots (now called “Block M”), this is terrific. Classic St Rita Hills pinot aromatics of candied strawberries, earth, and spice - pretty impessive considering its age. The wine exhibits terrific precision through the mid-palate thanks to the acidity that is just enough to keep it lively. Wonerfully balanced finish. Probably could last several more years...but likely is peaking, so drink em if ya got em!
Nov 4th, 2017



