Mayacamas Vineyards

Napa Mountain Cabernet Sauvignon

9.4105 ratings
9.556 pro ratings
Mt. Veeder, Napa Valley, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Matt Perlman

Always a treat. Smooth and supple. Sweet leafy brambly red fruit, leather, eucalyptus and crushed rocks

Always a treat. Smooth and supple. Sweet leafy brambly red fruit, leather, eucalyptus and crushed rocks

Mar 27th, 2021
Conrad Green

Lovely ruby dark fruit. Very plummy and supple. Some leather and a tangy note. Very good. Like a right back Napa cab.

Lovely ruby dark fruit. Very plummy and supple. Some leather and a tangy note. Very good. Like a right back Napa cab.

Jan 8th, 2020
Greg Gregory

Gorgeous mountain fruit. Was the Pauillac to the Martha’s Margaux. Great bottle of this wine, perfectly stored.

Gorgeous mountain fruit. Was the Pauillac to the Martha’s Margaux. Great bottle of this wine, perfectly stored.

Jan 15th, 2019
Jonathan Reimer

Epic

Nov 28th, 2018
Ehren Jordan

Owner/Winemaker Failla Wines

10

Ehren had this 9 years ago

Ehren had this 9 years ago

1 person found it helpfulOct 15th, 2013
Greg Gregory

Out of magnum. Drinking perfectly. Still nice acidity and that little bit of funk that makes you say "Brett? Cork! Brett? Cork?, may be just old?"

Out of magnum. Drinking perfectly. Still nice acidity and that little bit of funk that makes you say "Brett? Cork! Brett? Cork?, may be just old?"

Sep 17th, 2016
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

9.2

Needs decanting. Lovely, classic Mayacamas, even though not from a notable vintage. Fulsome and rich.

Needs decanting. Lovely, classic Mayacamas, even though not from a notable vintage. Fulsome and rich.

Sep 4th, 2016
Barry Herbst

Wine Buyer Soutirage

9.5

Wow

Wow

Jul 8th, 2016
Barry Herbst

Wine Buyer Soutirage

9.7

Also killing it

Also killing it

Mar 13th, 2016
Bill Bender

Still sound and likely better with food but losing a little steam, cooked plum and earthy. Quite a treat to see how these wines age...especially in an off vintage.

Still sound and likely better with food but losing a little steam, cooked plum and earthy. Quite a treat to see how these wines age...especially in an off vintage.

Jun 27th, 2015