Eric Urbani
Made in amphorae
Marla Carroll
Beautiful acidity. Anise and toasted oak. Oak is present but not overly dominant. Lovely.
Sophia Bush
Italian cab. Tuscan. GOOD.
Grant Hughes
Soph. Bonus Thursday #2
Mariana Fishburn
Super smoooooooth. A chianti
Virginia Thomas
Schwa dinner with Wrights/JT
Campo/Hartz Lake Tahoe trip
Jocholla
Nice acid, well rounded, very cool story makes it even more tasty.
Alan Doughty
Compact savory red fruit flavors with a slightly scorched earth edge.
Lucy
Really smooth and velvety, soft relaxed tannins and subtle oak, dark fruits with some leafy aromas coming through as well as earthy notes. Delightful.