Fruit forward, cherries and strawberries, high octane tannins and acid, but all in balance and paired wonderfully with rich wagyu and seafood stew.
Fruit forward, cherries and strawberries, high octane tannins and acid, but all in balance and paired wonderfully with rich wagyu and seafood stew.
May 29th, 2022
Tough to rate. Early on scores low. But after opening—and it needs hours—becomes quite good. High+ tannins. Cherry, violet/rose, leather, fungal earth. Very Barolo Nebbiolo with much stronger tannins and not quite the depth until much later in the decant.
Tough to rate. Early on scores low. But after opening—and it needs hours—becomes quite good. High+ tannins. Cherry, violet/rose, leather, fungal earth. Very Barolo Nebbiolo with much stronger tannins and not quite the depth until much later in the decant.
Apr 30th, 2022
Strawberries, tar, will be showing really well in a few years
Strawberries, tar, will be showing really well in a few years
Apr 2nd, 2022
Roero, Cuneo, Piedmont, Italy
