Vintage 2013 / I visited the domaine and museum once in Umbria so always nice to taste the wine of Lungarotti again. Medium transparant colour,a warm and spicy oriented smell, velvety taste. Made of sangiovese and colorino. Gives pleasure without being so interesting that you need to study it thoroughly. So: quaffable! Paired it with pigeon breast and shi take mushrooms.
Vintage 2013 / I visited the domaine and museum once in Umbria so always nice to taste the wine of Lungarotti again. Medium transparant colour,a warm and spicy oriented smell, velvety taste. Made of sangiovese and colorino. Gives pleasure without being so interesting that you need to study it thoroughly. So: quaffable! Paired it with pigeon breast and shi take mushrooms.
1 person found it helpfulMar 2nd, 2019
Beautifully balanced! Must decant for an hour & maintain 16C temp. Velvety smooth in mouth with cherry, chocolate & oak layers. Delivers a little tomato acid in back of mouth with its enjoyable but moderate length finish. Fantastic when paired with savoury ground veal in a vodka sauce over fresh pasta🍷
Beautifully balanced! Must decant for an hour & maintain 16C temp. Velvety smooth in mouth with cherry, chocolate & oak layers. Delivers a little tomato acid in back of mouth with its enjoyable but moderate length finish. Fantastic when paired with savoury ground veal in a vodka sauce over fresh pasta🍷
Apr 2nd, 2022
Torgiano, Perugia, Umbria, Italy
