Louis Latour

Pouilly-Fuissé Chardonnay

8.8277 ratings
8.820 pro ratings
Pouilly-Fuissé, Mâconnais, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Kai Wright

Sun and chalky, lemony chard. Memories of a weekend well-spent.

Sun and chalky, lemony chard. Memories of a weekend well-spent.

May 4th, 2020
Brian Szluk

Green apple, green melon, lemon, slight green herbaceous, slight oak.

Green apple, green melon, lemon, slight green herbaceous, slight oak.

Jul 5th, 2019
Thomas Brenner

I'm pretty fuisse about wine, so this one did me just fine.

I'm pretty fuisse about wine, so this one did me just fine.

1 person found it helpfulMay 25th, 2018
Andrew Whittle

Co-Owner/Director Summit Estate Wines

9.1

2013 vintage - Apple, lemon & honey on the nose with well-integrated fruit & oak - just a hint of pebbles!

2013 vintage - Apple, lemon & honey on the nose with well-integrated fruit & oak - just a hint of pebbles!

1 person found it helpfulJun 7th, 2015
Cecily Way

Tasty and crisp. Not all Chardonnay is terrible.

Tasty and crisp. Not all Chardonnay is terrible.

1 person found it helpfulOct 3rd, 2014
Chris Volgenau

Six months in French oak finished in stainless

Six months in French oak finished in stainless

1 person found it helpfulFeb 15th, 2014
Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

8.9

Buena potencia notas minerales, notas herbáceas. En boca potente, ágil, bastante fresco y con buena acidez.

Buena potencia notas minerales, notas herbáceas. En boca potente, ágil, bastante fresco y con buena acidez.

May 30th, 2016
Matt Sterr

Juicy and round. Fresh florality on the nose.

Juicy and round. Fresh florality on the nose.

Mar 7th, 2016
Roger Cabrera

Squeaky clean fruit. Green apple and a touch of butter. A little too green, maybe a tad underripe?

Squeaky clean fruit. Green apple and a touch of butter. A little too green, maybe a tad underripe?

Jul 31st, 2015
Perry Riddle

Pleasantly stony and lemony.

Pleasantly stony and lemony.

Jul 21st, 2015