Bourgogne Chardonnay

A really solid white burgundy. Earthy, wet rock nose with a tart crisp apple, poached pear, citrus and hint of vanilla palate. Light golden colour, low acidity and medium bodied. Absolutely delicious.

Very solid entry level (recently released) white Burgundy. Light yellow color with a few green highlights. Faint aromas of citrus and green orchard fruit, white flowers and raw nuts. Flavors of unripe peach, green apple, lemon zest, raw almonds and a hint of minerals. Medium length finish and bright acidity. Creamy and supple texture (Full Malo) and lively acidity. No sign of oak aging. Well balanced and versatile. Outstanding value. Thank you for the sample, Kase.

Fuller body and higher acidity for a chard. Floral and tropical notes with a hint of vanilla. Surprisingly drinkable for a French Chardonnay

Sharp, dry, green apples, citrus, classic Chardonnay

Crisp fruity with a smooth finish

Nice burgundy that is very lean with notes of crisp apple. Minerality is. It as high as most whites from the region albeit a respectable wine from the region at a very low price.

Used for a cocktail champagne and lemon based, blends really nicely.

Great with seafood, smooth tasting,can taste the hint of fruity pears?? Also the spices. Truly enjoyed it on my palate!

Crisp, full-bodied white Burgundy (Chardonnay)

Pear, spice and honey on the nose. Complex and mineral-forward on the palate (almost a ‘saltiness’) with medium acidity and a gentle fruit profile. Finishes fairly clean and sweet with a touch of minerality and electricity that marks it clearly as a Burgundy. Not my favorite chard.