Perfetto Vineyard Pinot Noir

Red currant with a slight burnt orange peel note. Rusty, transparent, and a little sweet. Some va and oxidation.

Cloudy rusty brown-red. Red fruit, leather, wild yeast. Reminds me a little of an aged Rioja. Light bodied. Tart blackberry with dusty tannins. A little liquorice-like sweetness.

Cherry, cranberry, raspberry, loamy earth, vineyard dust and hints of oak. Light-bodied and soft tannins.

Translucent, superannuated color...like old-fashioned Savigny. Dried fruits, forest floor, sap. A touch of mint/pine that makes it resemble Alpine Pinot Noir. Moderately tannic, but finishes nicely. #litenbuffel #niagaraescarpment #pinotnoir

Forward tannins. Cherry, red fruit. Light color, thin texture.

Love Zack but this is full of VA, over oaked and disjointed.

Nice when mellowed out after opening. Not a lot of sweet fruit.

Flowery, funky, minerals. Unusual. Original. 2017

All natural and needs days to soften but fruit did not persist

Very very tasty.