A wildly fresh mix of crushed apples, chamomile and white smoke wafts up from the NV Bianco Labrusca. It’s pleasantly sweet with a bitter contrast of savory spice carried across a wave of silken bubbles. The palate is completely refreshed as candied ginger and lemon zest notes fade. (Eric Guido, Vinous, March 2023)
A wildly fresh mix of crushed apples, chamomile and white smoke wafts up from the NV Bianco Labrusca. It’s pleasantly sweet with a bitter contrast of savory spice carried across a wave of silken bubbles. The palate is completely refreshed as candied ginger and lemon zest notes fade. (Eric Guido, Vinous, March 2023)
Mar 17th, 2023
The very first Lambrusco I enjoy.
Se você tem preconceitos com Lambruscos (como eu), acha tudo doce demais e meio sem graça, procure por este aqui. Você vai se surpreender.
The very first Lambrusco I enjoy.
Se você tem preconceitos com Lambruscos (como eu), acha tudo doce demais e meio sem graça, procure por este aqui. Você vai se surpreender.
1 person found it helpfulDec 12th, 2014
Delicious Lambrusco, classic black & red fruit, slightly dried, just a hint of RS, perfect with salami.
Delicious Lambrusco, classic black & red fruit, slightly dried, just a hint of RS, perfect with salami.
Dec 12th, 2016
Emilia-Romagna, Italy
