Line Shack Winery
San Antonio Valley Syrah
San Antonio Valley, Central Coast, California, USA
Very smoky on the nose and palate but also smooth and fruity! I love it. From those of you from California: I seem to really enjoy wine from Paso, would this be considered the same region?
Very smoky on the nose and palate but also smooth and fruity! I love it. From those of you from California: I seem to really enjoy wine from Paso, would this be considered the same region?
May 4th, 2021
briny sour cherries in the nose, banana, spice in the palate, peppery
briny sour cherries in the nose, banana, spice in the palate, peppery
Aug 9th, 2014
Good wine. Not bad for $10.00! Lots of flavor, overall good. Alcohol is 14.8%.
Good wine. Not bad for $10.00! Lots of flavor, overall good. Alcohol is 14.8%.
Apr 7th, 2019
Fruit on the nose, jammy on the first sip, deliciously spicy by the end. Great bargain purchase from Total Wine.
Fruit on the nose, jammy on the first sip, deliciously spicy by the end. Great bargain purchase from Total Wine.
Feb 4th, 2019
Super acidic, low tannins, medium body. Lemon, sour cherry, kiwi, strawberry jam EDIT: Revisited the next day and was much better one day later. Make sure to let the wine breathe before trying. Tartness was mostly gone after a day of opening. Now getting blackberry and plum.
Super acidic, low tannins, medium body. Lemon, sour cherry, kiwi, strawberry jam EDIT: Revisited the next day and was much better one day later. Make sure to let the wine breathe before trying. Tartness was mostly gone after a day of opening. Now getting blackberry and plum.
Oct 13th, 2018
Ella at Total Wine. Very big, but really liked. Not sure why such negatives from others. $16.99
Ella at Total Wine. Very big, but really liked. Not sure why such negatives from others. $16.99
Jul 8th, 2016
I just can't. Too tart and impossible to enjoy. #next
I just can't. Too tart and impossible to enjoy. #next
Feb 2nd, 2016
Raspberry and cherry nose. More cherry to start with a tangy finish.
Raspberry and cherry nose. More cherry to start with a tangy finish.
Nov 25th, 2015