A decently made 22 Cabernet. To be fair, it was a hard follow after the Memento Mori.
Drinks reasonable well now but I would drink it no later than 2032.
WS Grand Tour Las Vegas 2025.
A decently made 22 Cabernet. To be fair, it was a hard follow after the Memento Mori.
Drinks reasonable well now but I would drink it no later than 2032.
WS Grand Tour Las Vegas 2025.
May 12th, 2025
A ladder of Cabs from five decades, 1979-2019. This came in middle of the pack.
A ladder of Cabs from five decades, 1979-2019. This came in middle of the pack.
Jan 15th, 2024A ladder of Cabs from five decades, 1979-2019. I was surprised that the Orin Swift was one of my favorites.
A ladder of Cabs from five decades, 1979-2019. I was surprised that the Orin Swift was one of my favorites.
Jan 15th, 2024A ladder of Cabs from five decades, 1979-2019. This was our #2
A ladder of Cabs from five decades, 1979-2019. This was our #2
Jan 15th, 2024
Big blueberry jam, outsized like so many ‘08s. Elegance battles the power, power winning for now.
Big blueberry jam, outsized like so many ‘08s. Elegance battles the power, power winning for now.
Apr 2nd, 2019
Hey Ara - not that bad.
Dec 9th, 2018
Vanilla coconut cigarbox clove and chicken pâte- kudos to the Cooper. But the winemaker...meh
Vanilla coconut cigarbox clove and chicken pâte- kudos to the Cooper. But the winemaker...meh
Oct 28th, 2018
This still tastes fairly young. In comparison to the ‘03 Reserve I opened in May, this isn’t as complex, but it’s just as young. Prune, black licorice and blackberries. Tannins are mostly integrated so the palate is incredibly smooth. Front and back palate aren’t as full as the mid-palate where the fruit is still dominant. No rush to open.
This still tastes fairly young. In comparison to the ‘03 Reserve I opened in May, this isn’t as complex, but it’s just as young. Prune, black licorice and blackberries. Tannins are mostly integrated so the palate is incredibly smooth. Front and back palate aren’t as full as the mid-palate where the fruit is still dominant. No rush to open.
Jul 7th, 2018
Barrel room in my face. Tons of vanilla extract, toasted notes and mocha coffee. Highly concentrated black and red fruits. Yes, it’s very oaky maybe a little overwhelmed but it’s balanced and delicious on the palate. Welcome to Napa.
Barrel room in my face. Tons of vanilla extract, toasted notes and mocha coffee. Highly concentrated black and red fruits. Yes, it’s very oaky maybe a little overwhelmed but it’s balanced and delicious on the palate. Welcome to Napa.
Oct 13th, 2017
Might be my fav 2011 napa cab
Might be my fav 2011 napa cab
3 people found it helpfulJul 24th, 2014
Napa Valley, California, USA
