Laurent-Perrier

Alexandra Grande Cuvée Rosé Champagne

9.557 ratings
9.521 pro ratings
Champagne, France
Pinot Noir, Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Exotic Spices, Soft Cheese, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa
Top Notes For
Ira Schwartz

I was unaware of this cuvée. This is only the 10th time it’s been released since its inauguration in 1982. Lots going on. Upon pouring, the bubbles disappeared quickly. A powerful nose of strawberry, cherries and florals yet I do not feel this was fully open.
In the mouth citrus like acidity. Builds in the mouth but in a restrained way. Very vinous. Creamy texture with layers of red fruit, toast and spice vacationing in your mouth. Deceptively elegant texture .

I was unaware of this cuvée. This is only the 10th time it’s been released since its inauguration in 1982. Lots going on. Upon pouring, the bubbles disappeared quickly. A powerful nose of strawberry, cherries and florals yet I do not feel this was fully open.
In the mouth citrus like acidity. Builds in the mouth but in a restrained way. Very vinous. Creamy texture with layers of red fruit, toast and spice vacationing in your mouth. Deceptively elegant texture .

Mar 6th, 2026
Chris McClellan

This was utterly delicious…2004, red berry, earthy, dried rose petals, high acid and long finish..paired with cheese, crackers, and anything crunchy and salty.

This was utterly delicious…2004, red berry, earthy, dried rose petals, high acid and long finish..paired with cheese, crackers, and anything crunchy and salty.

May 9th, 2022
Gary Westby

Champagne & Sherry buyer K&L Wines

9.6

Frederique at LP sent us home with the rest of the bottle we tasted... So we had it with our pizza emporter! A great high/low pairing that I hope to repeat! The coppery, bottomlessly complex wine played very well with the saucy pie.

Frederique at LP sent us home with the rest of the bottle we tasted... So we had it with our pizza emporter! A great high/low pairing that I hope to repeat! The coppery, bottomlessly complex wine played very well with the saucy pie.

Mar 31st, 2017
Greg Giere

Congrats Dave & Lexi 🥂

Congrats Dave & Lexi 🥂

Oct 6th, 2024
Andrew McIntyre

Caramel, layers, fantastic...🥰

Caramel, layers, fantastic...🥰

Feb 28th, 2026
Andrew McIntyre

Up there with the best Rose Champagne. Caramel for days...love it ❤️

Up there with the best Rose Champagne. Caramel for days...love it ❤️

Dec 28th, 2025
Petr Jonak

PRG-DOH, A320, QR 290, Business Class

PRG-DOH, A320, QR 290, Business Class

Mar 27th, 2024
Christian Fischer

A wonderful champagne in LH First right now. I am not always a fan rose champagnes but this one hits the mark. Lovely smooth Pinot aromas and getting into the beginning of the 2nd maturation phase. Really great.

A wonderful champagne in LH First right now. I am not always a fan rose champagnes but this one hits the mark. Lovely smooth Pinot aromas and getting into the beginning of the 2nd maturation phase. Really great.

Jun 22nd, 2023
Vanessa

New Year’s bubbles … a must. Happy New Year, again! May 2023 bring joy, peace, good health, and amazing wine moments to us all! 🍾🥂🎆🎊

This Champagne has a gorgeous salmon hue and offers lots of brioche, graham cracker, and toasty notes, also white blossom, almond bark, nougat, crushed stone, yellow apple, white peach, cherry, raspberry, and cranberry notes. Yum!

New Year’s bubbles … a must. Happy New Year, again! May 2023 bring joy, peace, good health, and amazing wine moments to us all! 🍾🥂🎆🎊

This Champagne has a gorgeous salmon hue and offers lots of brioche, graham cracker, and toasty notes, also white blossom, almond bark, nougat, crushed stone, yellow apple, white peach, cherry, raspberry, and cranberry notes. Yum!

Jan 1st, 2023
Christian Fischer

Deep and very complex. Needs more time to cellar. Tasty but not my favorite of the night

Deep and very complex. Needs more time to cellar. Tasty but not my favorite of the night

Aug 29th, 2021