Lang & Reed

California Cabernet Franc

8.96 ratings

9.11 pro ratings

California, USA

Cabernet Franc

Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison

Top Notes For

Tom Kobylarz

9.1

Tom had this 9 years ago

1 person found it helpfulOct 9th, 2015

Bill Mowry

9.2

Floral, slight tannins. Could easily age another Five years. Deep berry, with classic Cab Franc profile. Continues with the Lang and Reed tradition of exploring the distinct charms of Can Franc.

Jul 30th, 2022