La Stoppa

Macchiona Emilia Barbera Bonarda

9.113 ratings
-no pro ratings
Emilia-Romagna, Italy
Barbera, Bonarda
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
David W Henion

2011

Nov 4th, 2019
Christopher Ford

Bright fruit giving way to earthy barnyard, very balanced, surprisingly dry

Bright fruit giving way to earthy barnyard, very balanced, surprisingly dry

Jul 7th, 2019
Miki Kawasaki

Deeper and moodier than the other reds of hers that I’ve had

Deeper and moodier than the other reds of hers that I’ve had

Dec 13th, 2018
Simone Puglisi

5/5/18

5/5/18

Aug 30th, 2018
Katy Ball

2011

2011

May 12th, 2018
Erik Longabardi

High VA. No bueno

High VA. No bueno

Feb 18th, 2019
Anthony Paglino

Anthony had this 3 months ago

Anthony had this 3 months ago

Aug 2nd, 2019
Mona Fastvold

Mona had this 5 months ago

Mona had this 5 months ago

Jun 10th, 2019
D C
9.2

D had this 10 months ago

D had this 10 months ago

Jan 22nd, 2019
Mark Curati

Mark had this a year ago

Mark had this a year ago

Dec 25th, 2018