Gran Reserva de la Familia Brut Nature Cava Blend

Balanced, if not a tad lean. Toasty, honeyed aromatics. Decent, but could use a dosage and aromatics could use more freshness.

Vintage 2020 | My favorite cava | paired with oven-baked trout

Insane.

Made from Macabeu, Xarel·lo and Parellada grapes, bright pale gold color with a frothy creamy mousse, small rapid bubble flow with a steady stream. Aromas and flavors of apple and citrus with toasty notes, integrated, nice mouthfeel, elegant long finish. Great value as an exceptional alternative to French Champagne.

Made from Macabeu, Xarel·lo and Parellada grapes, bright pale gold color with a frothy creamy mousse, small rapid bubble flow with a steady stream. Aromas and flavors of apple and citrus with toasty notes, integrated, nice mouthfeel, elegant long finish. Great value as an exceptional alternative to French Champagne.

Made from Macabeu, Xarel·lo and Parellada grapes, bright pale gold with a frothy creamy mousse, small plentiful bubbles with a steady stream. Aromas of apple and citrus with toasty notes. Well integrated, nice mouthfeel, elegant long finish. Great value as an exceptional alternative to French Champagne.

Bone dry. Toasty. Citrus, brioche, and iodine.
From mag.

Magnum. 🔥🔥🔥

Another one of these. Insane.

Insane quality and value!