Jacques Puffeney

Cuvée du Jubilé Arbois Poulsard Trousseau

9.291 ratings
9.141 pro ratings
Arbois, Jura, France
Trousseau, Poulsard
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Yoon Ha

Master Sommelier/Wine Director Benu

9.4

This one was brett free and expressed delightfully charming nonchalance.

This one was brett free and expressed delightfully charming nonchalance.

2 people found it helpfulAug 8th, 2014
Erin Meyers

Partner Arnot-Roberts

10

Love

Love

2 people found it helpfulJul 6th, 2014
Peter van den Besselaar

Vintage 2011 | When it is hot weather, I find a Trousseau a nice wine. It has an elegant structure and there is a lot to enjoy and discover. Half transparant, a bit strange colour, tuilé, Italian tileroofs, but not bright, cloudy. The smell is awesome: roses, tobacco, lakritz, and after aeration in the glass also minerals, plums, a hint of cherries. The taste is licht but frivolous. Love this. Drank it four years ago, this bottle has aged and it seems to gain in attractiveness. ❤️ 💥 | Paired with toast and mushrooms, farmers Gouda cheese afterwards

Vintage 2011 | When it is hot weather, I find a Trousseau a nice wine. It has an elegant structure and there is a lot to enjoy and discover. Half transparant, a bit strange colour, tuilé, Italian tileroofs, but not bright, cloudy. The smell is awesome: roses, tobacco, lakritz, and after aeration in the glass also minerals, plums, a hint of cherries. The taste is licht but frivolous. Love this. Drank it four years ago, this bottle has aged and it seems to gain in attractiveness. ❤️ 💥 | Paired with toast and mushrooms, farmers Gouda cheese afterwards

1 person found it helpfulAug 9th, 2020
Peter van den Besselaar

Vintage 2011 - a wine that gives more after aeration, lots to discover, lightish with great structure

Vintage 2011 - a wine that gives more after aeration, lots to discover, lightish with great structure

Dec 25th, 2016
Scott Doherty

Gulp. Thanks Max and Abby.

Gulp. Thanks Max and Abby.

Nov 10th, 2015
Charles Puglia

Sausage and this.

Sausage and this.

Jul 22nd, 2015
Charlie Abbott

Sommelier Casa Mono

9.2

Pure, cheerful red fruits with a medicinal bitterness that kept it refreshing. A bit more tannic than anticipated-decant this baby

Pure, cheerful red fruits with a medicinal bitterness that kept it refreshing. A bit more tannic than anticipated-decant this baby

Jul 14th, 2015
Michael Gorton Jr

Boom! So damn good. Minerals. Earth. Crunchy berries. Flowers. Hint of brett. Loads of goodness. #arbois #jura #trousseau #puffeney #france #wine

Boom! So damn good. Minerals. Earth. Crunchy berries. Flowers. Hint of brett. Loads of goodness. #arbois #jura #trousseau #puffeney #france #wine

Feb 7th, 2015
Matté

Manager The Wine Cellars

9.4

Über. Even more über after a lot of air. This will only get better

Über. Even more über after a lot of air. This will only get better

Jan 19th, 2015