Hyland Estates

Single Vineyard Old Vine McMinnville Riesling

8.811 ratings
-no pro ratings
McMinnville, Willamette Valley, Oregon, USA
Riesling
Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese
Top Notes For
Jeremiah Diaz

Clear, pale gold in color; on the nose, it's clean with medium intensity primary aromas of lemons and lemon grass; on the palate, it's dry with high acidity, medium alcohol, medium body, and pronounced primary flavors of under-ripe apples, lemon rind, and saline with a long finish. Overall, this wine is simple, but intense. Overall, I rate this wine as good. Nellie didn't like it.

Clear, pale gold in color; on the nose, it's clean with medium intensity primary aromas of lemons and lemon grass; on the palate, it's dry with high acidity, medium alcohol, medium body, and pronounced primary flavors of under-ripe apples, lemon rind, and saline with a long finish. Overall, this wine is simple, but intense. Overall, I rate this wine as good. Nellie didn't like it.

Mar 16th, 2026
ESF
9.1

solid w/petrol & minerals, saline & citrus, but even better on second night: Holy Tangerine, powdered sugar, ripe orchard fruit, silky but w/verve

solid w/petrol & minerals, saline & citrus, but even better on second night: Holy Tangerine, powdered sugar, ripe orchard fruit, silky but w/verve

Feb 13th, 2026
K L
9.1

Kurt rec. we like their Pinot. Good trialing but a little sweeter.

Kurt rec. we like their Pinot. Good trialing but a little sweeter.

Mar 2nd, 2025
Jeremiah Diaz

Pale gold in color; yellow apples, petroleum, and honeysuckle on the nose; high acidity; tastes like citrus zest, beeswax, and starfruit with a long finish. Nellie says it's too acidic. I'm hoping it pairs well with a charcuterie board. I think it's a good, dry riesling.

Pale gold in color; yellow apples, petroleum, and honeysuckle on the nose; high acidity; tastes like citrus zest, beeswax, and starfruit with a long finish. Nellie says it's too acidic. I'm hoping it pairs well with a charcuterie board. I think it's a good, dry riesling.

Aug 27th, 2023
Amelia Hernandez

Creamy but not too sweet, buttery aftertaste.

Creamy but not too sweet, buttery aftertaste.

Jul 24th, 2020
Frank Lin

A little too sweet. With a sugary finish. For $14.95 it’s ok.

A little too sweet. With a sugary finish. For $14.95 it’s ok.

Mar 22nd, 2020
JeremyC

Cant recall what made me jump on this thru KL online. Enjoyed but specifics are lacking from 2 wks ago...

Cant recall what made me jump on this thru KL online. Enjoyed but specifics are lacking from 2 wks ago...

Sep 4th, 2019
Clara H

Old Vine Riesling

Old Vine Riesling

May 13th, 2019
Canon Thomas

Canon had this 4 years ago

Canon had this 4 years ago

Aug 8th, 2022
Curt Kimball

Curt had this 5 years ago

Curt had this 5 years ago

Jun 2nd, 2021