Hijos de Rainera Perez Marin

"La Guita" Manzanilla Sanlúcar de Barrameda Jerez-Xérès-Sherry Palomino Fino

9.0228 ratings
9.169 pro ratings
Sanlúcar de Barrameda, Jerez, Andalucía, Spain
Palomino Fino
Top Notes For
MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

#jerez #sherry #manzanilla

#jerez #sherry #manzanilla

Apr 10th, 2020
Ian Staub

Savory and nutty on the nose with some wonderful fleshy ripe fruit on the front of the palate. Goes down too easily.

Savory and nutty on the nose with some wonderful fleshy ripe fruit on the front of the palate. Goes down too easily.

Jun 12th, 2019
Amy Huson

Pistachio, almond, camomile, lemon, and grapefruit on the nose; and the palate is dry and zingy! Wet granite and brine flavors complement the nose. Super with vegetable and shrimp tempura, this is an amazing food wine.

Pistachio, almond, camomile, lemon, and grapefruit on the nose; and the palate is dry and zingy! Wet granite and brine flavors complement the nose. Super with vegetable and shrimp tempura, this is an amazing food wine.

Sep 19th, 2018
John Howard

Harvest production at Hirsch and Cobb Wineries

9.0

Candied ginger, almond skin, olive, sea spray and lemon. Reminds me of mirin. Trippy and delicious. Looking forward to cooking some mussels with this.

Candied ginger, almond skin, olive, sea spray and lemon. Reminds me of mirin. Trippy and delicious. Looking forward to cooking some mussels with this.

Jun 19th, 2018
Christopher Losa

Owner/Wine Director Bar Bambino

8.8

bitter almond, savory pear, dusty sage. lovely oxidative qualities. a superb Manzanilla with cheeses.

bitter almond, savory pear, dusty sage. lovely oxidative qualities. a superb Manzanilla with cheeses.

May 20th, 2018
Allison Lyzenga

Medium lemon; medium plus intensity aromas of salted almonds, brine, yeast, apple skin, seawater; fully developed; dry, medium acid, high alcohol, medium body, pronounced intensity flavors of salt water, almond skins, apple skin, brine; medium plus finish

Medium lemon; medium plus intensity aromas of salted almonds, brine, yeast, apple skin, seawater; fully developed; dry, medium acid, high alcohol, medium body, pronounced intensity flavors of salt water, almond skins, apple skin, brine; medium plus finish

Nov 10th, 2017
Nathaniel Johnson, CSW CSS

Marinated olives

Marinated olives

Sep 7th, 2017
James Dale

Very nice oxidized nose. On the palate, refreshing, sour, pale salinity, and hauntingly reminiscent. So beautiful. Beats all previous Jerez I've had before. Enjoyed at Nightingale, Minneapolis.

Very nice oxidized nose. On the palate, refreshing, sour, pale salinity, and hauntingly reminiscent. So beautiful. Beats all previous Jerez I've had before. Enjoyed at Nightingale, Minneapolis.

3 people found it helpfulDec 30th, 2014
Shannon Marie Latting

"La Guita" is slang for "cash" which is how the producer of this impressive sherry liked to get paid. It was fantastic with the Smoked Cod at La Taberna in Napa. #cashmoney #whoa

"La Guita" is slang for "cash" which is how the producer of this impressive sherry liked to get paid. It was fantastic with the Smoked Cod at La Taberna in Napa. #cashmoney #whoa

1 person found it helpfulJan 18th, 2015
Wojciech Bońkowski

Bloger bonkowshi.me

8.8

Yes it's commercial but what a great commercial product.

Yes it's commercial but what a great commercial product.

Nov 26th, 2016