Gusbourne

Reserve Brut Chardonnay Blend

9.028 ratings
9.16 pro ratings
Appledore, Kent, England
Chardonnay, Pinot Noir, Pinot Meunier
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Exotic Spices, Soft Cheese, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa
Top Notes For
Charlie Evans

Surprised what the dosage is on this as the RS was a bit noticeable. Very good nonetheless.

Surprised what the dosage is on this as the RS was a bit noticeable. Very good nonetheless.

Dec 17th, 2016
Kamall

Not bad at all! My first English wine.

Not bad at all! My first English wine.

Sep 5th, 2025
Louis Martin

Fruity palate, hint of ginger.

Fruity palate, hint of ginger.

Nov 22nd, 2024
Iwan

Another very good English sparkler. Crisp and lean. 🇬🇧

Another very good English sparkler. Crisp and lean. 🇬🇧

Jul 2nd, 2023
Natalia Ignatenko

Crisp, green apple, delicate mousse.

Crisp, green apple, delicate mousse.

Nov 30th, 2022
Kendall Johnson

Lovely effervescence and a delicious, slightly tropical flavor #18stfun #coronavino

Lovely effervescence and a delicious, slightly tropical flavor #18stfun #coronavino

Dec 20th, 2020
Amy
8.7

$49 yeasty tart rich stinky, tropical fruit

$49 yeasty tart rich stinky, tropical fruit

Dec 18th, 2019
Ely Cohn

Very good. Everything bright - red berries and lemon zing. Cinnamon, nutmeg. Tight with high energy.

Very good. Everything bright - red berries and lemon zing. Cinnamon, nutmeg. Tight with high energy.

Sep 8th, 2019
Scott Sandberg

Bright acidity, lemon curd...really nice English sparkler

Bright acidity, lemon curd...really nice English sparkler

Aug 22nd, 2018
Rob McCaughey

I have been looking forward to trying this for a while and it did not disappoint.

Took a while to open up but then exploded with biscuity citrusy goodness.

I have been looking forward to trying this for a while and it did not disappoint.

Took a while to open up but then exploded with biscuity citrusy goodness.

Dec 8th, 2016