Blanc de Blancs Traditional Method Chardonnay 2015

Commis bev pairing, my first time drinking English chard🍾 — 2 days ago


Pinot Noir 2018

Candied strawberry, cherry and cinnamon on the nose. High acidity with a red fruit and mineral palate. — 4 months ago


Berry Bros & Rudd English Traditional Method Brut Sparkling Blend 2013

My first English Sparkling and it didn’t disappoint, crisp pear with a clean mineral finish — 3 years ago


Reserve Brut Chardonnay Blend

Head-shivering acid, high minerality and the perfect reduction. Didn’t have the right food to pair with but still enjoyed the wine very much. Understandable why this wine scored so high in blind tasting compared to grand cru champagnes. 53% Pinot Noir, 40% Chardonnay and 7% Pinot Meunier, wine is from Kent, England which is becoming a hot spot for one of the best in class sparkling wines in the world. — 2 months ago


Boot Hill Vineyard Guinevere Chardonnay 2014

Big day of wine! Grand Reserve tasting at Total followed by steak night.

ELLO GOVNAH! This British wine was one of the more unique Chardonnays I’ve had in my life. Briney, acidic and interestingly mineral. Very fun, but needs food for full enjoyment.
— 2 years ago

Arden Barnett
with Arden
Arden, Shay and 4 others liked this


Brut Reserve English Sparkling Wine Champagne Blend 2008

Chantal Forthun

Fun wine. Go England. — 7 years ago

Beki liked this


Late Disgorged Blanc de Blancs English Sparkling Wine Chardonnay

Scott C

Another great English sparkling . Acidity , apples , citrus . Long , fresh ... what is there not to like — 2 months ago


Blanc de Blancs English Sparkling Chardonnay 2014

@ Vespertine
Drank it with leek, horseradish cream and charred spruce
— 2 years ago

Chapman Baehler
with Chapman


Boot Hill Vineyard Pinot Noir 2015

Philip Carpenter

Rockin’ Pinot with new world profile. Nice smoke & mushroom with orange peel acid. — 3 years ago

Bill, Steve and 1 other liked this