Gloria Ferrer

Carneros Pinot Noir

8.781 ratings
8.86 pro ratings
Carneros, North Coast, California, USA
Pinot Noir
Top Notes For
Jeremy Hollingsworth

Fruit in a glass

Fruit in a glass

1 person found it helpfulMay 14th, 2018
Marc Melser

Actually this is the Colmar 538 Selection. A fabulous PN with tastes of cherry and strawberry and just enough earth. Most impressive is the smooth and silky mouth feel. Wonderful finish.

Actually this is the Colmar 538 Selection. A fabulous PN with tastes of cherry and strawberry and just enough earth. Most impressive is the smooth and silky mouth feel. Wonderful finish.

1 person found it helpfulDec 30th, 2017
Alina Ferguson

A dark, brooding fruit nose of black cherry and pomegranate meets you, then hints of earth and spice stumble out. Killer structure allows for tart cherries and cranberries to shine. "California Pinot with Oregon elegance," is the only way I can describe it. Drinks much higher than the SRP ($27).

A dark, brooding fruit nose of black cherry and pomegranate meets you, then hints of earth and spice stumble out. Killer structure allows for tart cherries and cranberries to shine. "California Pinot with Oregon elegance," is the only way I can describe it. Drinks much higher than the SRP ($27).

1 person found it helpfulAug 14th, 2016
Tobin Trevarthen

Serviceable, but a bit on the weak side of Pinot.

Serviceable, but a bit on the weak side of Pinot.

Jul 8th, 2017
Alicia Cypress

I'll always have a soft spot for wines from Carneros. Drank this with the winemaker who says his ideal for these wines is to have about 5 years on them. This was a bit on the bigger side, but nicely balanced.

I'll always have a soft spot for wines from Carneros. Drank this with the winemaker who says his ideal for these wines is to have about 5 years on them. This was a bit on the bigger side, but nicely balanced.

Apr 1st, 2016
Jorge Henriquez

Zachys Wine Auctions

8.2

Lighter and a bit thin. Ok fruit but could use more heft on the mid palate.

Lighter and a bit thin. Ok fruit but could use more heft on the mid palate.

Mar 30th, 2016
Bryan Schwartz

One of the best Pinot Noir’s for around $20

One of the best Pinot Noir’s for around $20

Mar 24th, 2019
Rufus King

Delicious Pinot Noir at The Colony Hotel in Kennebunkport

Delicious Pinot Noir at The Colony Hotel in Kennebunkport

Sep 23rd, 2018
AJ Thomson

Green pepper and spice, strong over-ripe fruit like raisins or prunes, silky, a bit of heat. Great body for a Pinot

Green pepper and spice, strong over-ripe fruit like raisins or prunes, silky, a bit of heat. Great body for a Pinot

Apr 29th, 2018
Jonathan

$37, worth every cent. Mature, silky, full. Tastes complex and complete like a nice cab but with Pinot fruits: prunes, raison, old grapes lots of tannins. Wish I could afford to drink this every night

$37, worth every cent. Mature, silky, full. Tastes complex and complete like a nice cab but with Pinot fruits: prunes, raison, old grapes lots of tannins. Wish I could afford to drink this every night

Apr 20th, 2018