G.D. Vajra

Coste di Rose Barolo Nebbiolo

9.25 ratings
9.13 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Maggie Harrison

eucalyptus, dried red currant, barnyard, firm tannins. more savory components to me.

eucalyptus, dried red currant, barnyard, firm tannins. more savory components to me.

Mar 8th, 2022
MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.3

I love the nose. The aromas are insane. It’s an amazing coincidence that it is called Coste di Rose and smells so much of roses. Lighter color and touch because of light clay and sandy soils. #barolo #nebbiolo

I love the nose. The aromas are insane. It’s an amazing coincidence that it is called Coste di Rose and smells so much of roses. Lighter color and touch because of light clay and sandy soils. #barolo #nebbiolo

Aug 18th, 2020
Ryan Mullins

New cru, who dis?

New cru, who dis?

2 people found it helpfulNov 8th, 2019
Isi Vajra

Isi had this 4 years ago

Isi had this 4 years ago

1 person found it helpfulJul 4th, 2020
Ebbe Bonde Soerensen

A new vineyard to me , again great potential with seductive taste and nose.

A new vineyard to me , again great potential with seductive taste and nose.

1 person found it helpfulSep 13th, 2019
Isi Vajra

Isi had this 4 years ago

Isi had this 4 years ago

Jun 12th, 2020
Jessy Manuel

Jessy had this 4 years ago

Jessy had this 4 years ago

May 5th, 2020