G.D. Vajra

Bricco delle Viole Barolo Nebbiolo

9.3514 ratings
9.3127 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Jae Cho

Amazingly approachable now with lush palate. Mint, plenty of dried/fresh red fruit medley and namesake violets.

Amazingly approachable now with lush palate. Mint, plenty of dried/fresh red fruit medley and namesake violets.

Oct 6th, 2025
Jay Kline

Popped in poured; enjoyed over the course of an hour. The 2019 Bricco delle Viole pours a garnet color with a transparent core; medium+ viscosity with no staining of the tears. On the nose, the wine is developing with lovely ripe notes of Morello cherry, raspberry, roses, tar, talcum powder, dried herbs and dry gravelly earth. On the palate, the wine is bone dry with high tannin and medium+ acid. Confirming the notes from the nose. The finish is long. Typically, I feel as though Vaira’s wines need significant time in the cellar however, this is one of the finer examples of a young Vajra that I have had in a long time. Drink now with patience through 2049.

Popped in poured; enjoyed over the course of an hour. The 2019 Bricco delle Viole pours a garnet color with a transparent core; medium+ viscosity with no staining of the tears. On the nose, the wine is developing with lovely ripe notes of Morello cherry, raspberry, roses, tar, talcum powder, dried herbs and dry gravelly earth. On the palate, the wine is bone dry with high tannin and medium+ acid. Confirming the notes from the nose. The finish is long. Typically, I feel as though Vaira’s wines need significant time in the cellar however, this is one of the finer examples of a young Vajra that I have had in a long time. Drink now with patience through 2049.

Aug 5th, 2025
Victor Charcan

Expressive nose with orange peel, coffee, fennel, lemmon, complex. Medium bodied with the bitterness and tannin harshness of Barolo. A baby. Clean, long, with a sense of place. Tannins are tough right now

Expressive nose with orange peel, coffee, fennel, lemmon, complex. Medium bodied with the bitterness and tannin harshness of Barolo. A baby. Clean, long, with a sense of place. Tannins are tough right now

Feb 14th, 2025
"Odedi"

Light reddish in color with light intensity, and fresh red fruits on the nose.

Medium plus in body with medium plus acidity.

Dry on the palate with mild complexity.

Showing red currants, cherries, strawberries light wood, spices, coffee and dark chocolates.

Tangy finish with fine grained tannins and tangy raspberries.

This is a delicious Barolo. Still very young and needs time to mature properly.

Elegant and rich. Fresh, easy drinking, and already enjoyable, even by itself. Showing nice complexity and mouthfeel.

Needs time to open up properly, so be patient. Good by itself or with food.

Would be nice to revisit it in 10 years.

100% Nebbiolo grapes were grown at 1,200 feet of elevation. Vines are 40 to 90 year old vines. Aged for 42 months in large Slavonian wood barrels.

14% alcohol by volume.

92 points.

$120.

Light reddish in color with light intensity, and fresh red fruits on the nose.

Medium plus in body with medium plus acidity.

Dry on the palate with mild complexity.

Showing red currants, cherries, strawberries light wood, spices, coffee and dark chocolates.

Tangy finish with fine grained tannins and tangy raspberries.

This is a delicious Barolo. Still very young and needs time to mature properly.

Elegant and rich. Fresh, easy drinking, and already enjoyable, even by itself. Showing nice complexity and mouthfeel.

Needs time to open up properly, so be patient. Good by itself or with food.

Would be nice to revisit it in 10 years.

100% Nebbiolo grapes were grown at 1,200 feet of elevation. Vines are 40 to 90 year old vines. Aged for 42 months in large Slavonian wood barrels.

14% alcohol by volume.

92 points.

$120.

May 25th, 2024
M. Christopher Roebuck

Excellent.

93 points

Excellent.

93 points

Dec 30th, 2022
Cathy Corison

Owner/Winemaker Corison Winery

9.0

Grandes Dames tasting. 2016 Barolos. My 4th, group 1st. Mint and dark cherry aromas.

Grandes Dames tasting. 2016 Barolos. My 4th, group 1st. Mint and dark cherry aromas.

Nov 2nd, 2022
Josh Morgenthau

Rose, violets, some tart black cherry juice, wild red bramble fruit, cherry pit/marzipan and herbs. Beautiful, smooth, tart, and elegant, delicate tannins. Great structure, and this is drinking so smoothly now though took 3 days to open and could definitely use 3-5 years more cellar time.

Rose, violets, some tart black cherry juice, wild red bramble fruit, cherry pit/marzipan and herbs. Beautiful, smooth, tart, and elegant, delicate tannins. Great structure, and this is drinking so smoothly now though took 3 days to open and could definitely use 3-5 years more cellar time.

Jan 15th, 2022
boyd

Still a baby. Needed 2 hours in the decanter.

Still a baby. Needed 2 hours in the decanter.

Jan 5th, 2022
Martin Bergo

The evenings winner, perfect barolo nose, medium everything but where all components act synergistically to create palate art, with mile long finish.

The evenings winner, perfect barolo nose, medium everything but where all components act synergistically to create palate art, with mile long finish.

Nov 21st, 2021
Shengli Hu

Tomato stem, clove, mushroom, game, and thyme. Still searing acid and slightly softened tannins.

Tomato stem, clove, mushroom, game, and thyme. Still searing acid and slightly softened tannins.

Nov 13th, 2018