Gary Farrell

Russian River Selection Sauvignon Blanc

8.834 ratings
8.56 pro ratings
Russian River Valley, Sonoma County, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Sarah Stierch

Food & Wine Editor Sonoma Valley Sun

8.0

Stick to Chard.

Stick to Chard.

Aug 3rd, 2017
Tobin Trevarthen

Nice crisp finish, perfect for the cheese warm up.

Nice crisp finish, perfect for the cheese warm up.

Jul 27th, 2014
Ted Kizor

Grassy/onion and pineapple. Nice, but not my cuppa.

Grassy/onion and pineapple. Nice, but not my cuppa.

Oct 25th, 2013
Donald Williams

Gary Farrell makes wines that age. This was no exception.

Gary Farrell makes wines that age. This was no exception.

Oct 16th, 2021
Jathan McLaughlin

Really like the light oak

Really like the light oak

Jul 30th, 2016
Rick Chrisler

A little disappointing. Good, but there are comparable wines at half the price.

A little disappointing. Good, but there are comparable wines at half the price.

Oct 5th, 2014
Boye Xiben

$28.75

$28.75

Jul 7th, 2013
Sasha Agapov

Falls right in the middle between Cakebread and Stag's Leap — ridiculously dry and sour-ish, yet still very full and flavorful. Definitely a "Yes".

Falls right in the middle between Cakebread and Stag's Leap — ridiculously dry and sour-ish, yet still very full and flavorful. Definitely a "Yes".

Jun 24th, 2013
Lynne LaRosa

Wine tasting

Wine tasting

May 3rd, 2013
Jason Earnest

Jason had this 6 years ago

Jason had this 6 years ago

Feb 18th, 2018