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Earthy like a Pinot, smoky like a Syrah. Raspberry and dark cherry flavors with good acidity. This paired nicely with Thanksgiving turkey.
Earthy like a Pinot, smoky like a Syrah. Raspberry and dark cherry flavors with good acidity. This paired nicely with Thanksgiving turkey.
3 people found it helpfulOct 23rd, 2014
Odd blend of Pinot Noir (48), Syrah (44) with small amounts of Pinot Meunière, Dolcetto & Chardonnay. Loved it - seamless wine which worked beautifully with duck.
Odd blend of Pinot Noir (48), Syrah (44) with small amounts of Pinot Meunière, Dolcetto & Chardonnay. Loved it - seamless wine which worked beautifully with duck.
1 person found it helpfulJan 2nd, 2015
This is their $30 blend. 14 yrs later and its deep, dark luscious. Cherry cola with herbal spice. Ca Pinot for sure but pure pleasure.
This is their $30 blend. 14 yrs later and its deep, dark luscious. Cherry cola with herbal spice. Ca Pinot for sure but pure pleasure.
Mar 11th, 2016
Friends said they bought at Costco. I wanted to disparage, but gave to say downright yummy. Maybe no specific terroir, not deep conversation to be had, but tasty.
Friends said they bought at Costco. I wanted to disparage, but gave to say downright yummy. Maybe no specific terroir, not deep conversation to be had, but tasty.
Feb 22nd, 2016
2011 vintage. Darker than a pinot, lighter than a syrah, which comprises 92% of the juice, this is one of my favorite funky blends. The syrah gives it it's nose of smoky meat/charcuterie, bacon fat and black pepper, while the pinot noir gives it it's lighter body than the nose implies and acidity that leaves you wanting more. This is purely a personal favorite, I fully believe that Perennial is too out there for the normal populace.
2011 vintage. Darker than a pinot, lighter than a syrah, which comprises 92% of the juice, this is one of my favorite funky blends. The syrah gives it it's nose of smoky meat/charcuterie, bacon fat and black pepper, while the pinot noir gives it it's lighter body than the nose implies and acidity that leaves you wanting more. This is purely a personal favorite, I fully believe that Perennial is too out there for the normal populace.
Jun 1st, 2015