Ferrari
Metodo Classico Perle Chardonnay
4 years on lees 100% Chardonnay fantastic metodo Classico. Bright fresh green & pink lady apples. Gravenstein apple acidity lime zest and tangerine. palate is clean and crisp with terrific minerality . Bargain for incredible quality Italian sparkling
4 years on lees 100% Chardonnay fantastic metodo Classico. Bright fresh green & pink lady apples. Gravenstein apple acidity lime zest and tangerine. palate is clean and crisp with terrific minerality . Bargain for incredible quality Italian sparkling
2 people found it helpfulDec 26th, 2014Complex intense brioche nose. More refined. Persistence finish. This wine sticks around. $45
Complex intense brioche nose. More refined. Persistence finish. This wine sticks around. $45
2 people found it helpfulMar 19th, 2014Lovely vintage Trento DOC with the required balance of Chardonnay richness with the keen freshness from the high altitude vineyards. Delicious.
Lovely vintage Trento DOC with the required balance of Chardonnay richness with the keen freshness from the high altitude vineyards. Delicious.
1 person found it helpfulMar 27th, 2016The perfect pairing with Canederli. 2006 with great mouthfeel, acidity, and ripe orchard fruits. Well developed secondary non fruit aromas and flavor add depth
The perfect pairing with Canederli. 2006 with great mouthfeel, acidity, and ripe orchard fruits. Well developed secondary non fruit aromas and flavor add depth
1 person found it helpfulAug 6th, 20152006 Ferrari Perlé #bubbles ~ 100% Chardonnay, golden delicious apples, almonds, pear, fresh baked bread #wine #italian
2006 Ferrari Perlé #bubbles ~ 100% Chardonnay, golden delicious apples, almonds, pear, fresh baked bread #wine #italian
1 person found it helpfulNov 8th, 2013Bright. Tart. Like a fresh lemon on top of sourdough.
Bright. Tart. Like a fresh lemon on top of sourdough.
Jan 1st, 2017Medium-bodied and bone dry. Great effervescence and aromas of buttery nut. Flavours of alpine flowers, peach, and fresh bread. Good complexity and structure.
Medium-bodied and bone dry. Great effervescence and aromas of buttery nut. Flavours of alpine flowers, peach, and fresh bread. Good complexity and structure.
Jan 1st, 2016