Lyle Fass

Founder Fass Selections

9.3

No formal notes. Out. Lovely. Unique. So mineral, clean and dry. — 14 days ago

Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.2

A little more complex than Aperol — 15 days ago

Joe Gillies

9.1

Soft and easy drinking. Red fruits, a touch of tobacco and some green vegatal notes. Light tannins. Reminds me of a cross between grenache and a French cabernet franc. — 11 hours ago

Michal Maxian

9.5

One of greatest sauvignon what I drink. I had gnocchi with fish ragu and rocket pizza with prosciutto was on the table too! Great combination :) — 3 days ago

Darren Stevens

9.0

Tim’s Wine Market $25 — 15 days ago

Brad Doyle

9.5

Good clean pinot grigio - vendemmia 2017 — a day ago

Fredrik Finn

9.3

Probably one of the better varietal Sauvignon you will try. Wonderful craftsmanship from Alto Adige, the forgotten corner of Italian wine. Fermentation at high temperature, maturation in acacia wood with regular bottonage, not your normal SB recipe. Perfectly ripe fruit, a dash of herbs and a stroke of honey over a pronounced stone crushed minerality. With time in the glass the minerality becomes even more nuanced and new buttery notes appears. Great texture on the palate where the savory quality comes again and brings the fruit throughout a long finish. 2 hours in the decanter, 12°C and time in the glass makes it even stronger. — 4 days ago

Matthew Cohen

9.5

Sick density and richness. Yet perfect balance. Some citrus after it opens. — 16 days ago

Kjersten V

9.0

Traditional method rose, 95% Pinot, delicate, soft, and dry but not bone dry. Nice texture. 11.99 btl, Great value, from Northern Italy. — 14 days ago

Nikola Stojsavljevic

9.5

Chocolate notes are very noticeable, the wine is fantastic! — 18 days ago