Femar Vini
Epicuro Puglia Primitivo
Puglia, Italy
A great Primitivo from my favorite Italian region, Puglia. Very fruit forward with the perfect amount of acidity. Very smooth with a very long finish. Perfect Friday night wine
A great Primitivo from my favorite Italian region, Puglia. Very fruit forward with the perfect amount of acidity. Very smooth with a very long finish. Perfect Friday night wine
May 22nd, 2021
Trader joe $5. Very drinkable. Just a little sweet.
Primitivo epicuro; vendemmia 2015
Trader joe $5. Very drinkable. Just a little sweet.
Primitivo epicuro; vendemmia 2015
This is not Nero De Avela. It's Primitivo varietal.
This is not Nero De Avela. It's Primitivo varietal.
Feb 9th, 2024
Great dry red, very balanced, smell is good but not strong, goes well with red meat, mushrooms, pasta.
Great dry red, very balanced, smell is good but not strong, goes well with red meat, mushrooms, pasta.
Oct 2nd, 20232013 Primitivo..Dark black cherries with a smidge of cinnamon and maybe a touch of spice on the nose. A nice light to medium bodied wine. Not overly jammy on the palate. It has a drying and spiciness to it. I actually like this one. Pairing with steak!
2013 Primitivo..Dark black cherries with a smidge of cinnamon and maybe a touch of spice on the nose. A nice light to medium bodied wine. Not overly jammy on the palate. It has a drying and spiciness to it. I actually like this one. Pairing with steak!
Feb 2nd, 2016
The Italian version of Zinfandel which is probably why I like it so much! You can tell it's Italian because it's got the fruit, but also the spice and smoke, and a fuller body than a typical Zin. This wine is from Puglia has dark ripe fruit on the nose, licorice with a little smoke or toastiness. Medium ruby in color, body, and tannins, that grip just slightly but in all the right ways. On the palate you get a ton of fruit being cherry, plum, and blackberry, also notes of spice and that hint of heat from the alcohol. I really enjoyed it especially with the sweet chicken sausage, red pepper, and pasta in a red sauce I made :)
The Italian version of Zinfandel which is probably why I like it so much! You can tell it's Italian because it's got the fruit, but also the spice and smoke, and a fuller body than a typical Zin. This wine is from Puglia has dark ripe fruit on the nose, licorice with a little smoke or toastiness. Medium ruby in color, body, and tannins, that grip just slightly but in all the right ways. On the palate you get a ton of fruit being cherry, plum, and blackberry, also notes of spice and that hint of heat from the alcohol. I really enjoyed it especially with the sweet chicken sausage, red pepper, and pasta in a red sauce I made :)
May 30th, 2020Way too strong for me. This tasted almost like liquor with a strong alcohol after taste
Way too strong for me. This tasted almost like liquor with a strong alcohol after taste
May 1st, 2020