Favia

Carbone Chardonnay

8.911 ratings
8.81 pro ratings
Coombsville, Napa Valley, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Eric Urbani

Not for me. Okay Napa vibes.

Not for me. Okay Napa vibes.

May 15th, 2021
Joe DAscoli

Round. Smooth. Little ox. No acidity. Apple and Stone fruit. Not my fav

Round. Smooth. Little ox. No acidity. Apple and Stone fruit. Not my fav

Oct 19th, 2022
David Brown

Better than a year ago

Better than a year ago

Sep 21st, 2022
Bill Morgan

Pairs well with scallops

Pairs well with scallops

Aug 27th, 2022
Adam Gäfvert

Vinmakarstjärnan Andy Ericksons andravin…för blygsamma femhundralappen. Druvorna kommer från Napas svala nya AVA Coombsville. Ingen malo. Frisk äppelighet, citrongräs, örtig med lite vulkaniskt knallpulver i avslutet. Bra. Inte prisvärd.

Vinmakarstjärnan Andy Ericksons andravin…för blygsamma femhundralappen. Druvorna kommer från Napas svala nya AVA Coombsville. Ingen malo. Frisk äppelighet, citrongräs, örtig med lite vulkaniskt knallpulver i avslutet. Bra. Inte prisvärd.

Dec 4th, 2021
Paul T- Huntington Beach

Sale price yes, full price no give it some air
Jeb 94

Coming from the Coombsville region (the vines are right beside the winery) in the southern part of Napa Valley, the 2019 Chardonnay Carbone sports a vivid gold hue as well as a beautiful perfume of white flowers, honeysuckle, tart peach, and Meyer lemons. It's racy, medium-bodied, has bright acidity, and a salty finish that makes you salivate. Give bottles a year or two and it should keep through 2029.

Sale price yes, full price no give it some air
Jeb 94

Coming from the Coombsville region (the vines are right beside the winery) in the southern part of Napa Valley, the 2019 Chardonnay Carbone sports a vivid gold hue as well as a beautiful perfume of white flowers, honeysuckle, tart peach, and Meyer lemons. It's racy, medium-bodied, has bright acidity, and a salty finish that makes you salivate. Give bottles a year or two and it should keep through 2029.

Oct 19th, 2021
Chris Loretta

Chris had this 9 months ago

Chris had this 9 months ago

Jul 28th, 2023
P Plusquellec

P had this a year ago

P had this a year ago

Dec 17th, 2022
leon egozi

leon had this 3 years ago

leon had this 3 years ago

May 29th, 2021
Josh Gimpelson

Josh had this 3 years ago

Josh had this 3 years ago

May 5th, 2021