Fattoria di Fèlsina Berardenga
Nero di Nubi Pinot Nero
I felt this was great wine...on the nose smells Italian with the red dried fruits, yet some ripeness shines through, savory with thyme, oregano, baking spices, slight vanillin...palate was high acid, earthy with crunch red fruits, soft tannins, medium plus acid..great finish and moderate alcohol. As @Gregory Fulchiero would say, “this would be a chris angel mind freak if tasted blind!”
I felt this was great wine...on the nose smells Italian with the red dried fruits, yet some ripeness shines through, savory with thyme, oregano, baking spices, slight vanillin...palate was high acid, earthy with crunch red fruits, soft tannins, medium plus acid..great finish and moderate alcohol. As @Gregory Fulchiero would say, “this would be a chris angel mind freak if tasted blind!”
Nov 14th, 2020On the nose, it smells Italian - dried herbs, balsamic, high acid. This does not taste like pinot (but it’s also better than I expected)
On the nose, it smells Italian - dried herbs, balsamic, high acid. This does not taste like pinot (but it’s also better than I expected)
Jan 30th, 2021Color of burgundy. Nose is interesting with dark fruits, oak, cured meat, and indeed some ripe fruits. Taste shoes polished tannins, tobacco leaves, spice, cherry jam, coffee note. While you feel she is quite light, she does have many flavors, even some sweet lichee note. Aftertaste is medium short with some bittersweet note and warmth. On her peak, enjoy now.
Color of burgundy. Nose is interesting with dark fruits, oak, cured meat, and indeed some ripe fruits. Taste shoes polished tannins, tobacco leaves, spice, cherry jam, coffee note. While you feel she is quite light, she does have many flavors, even some sweet lichee note. Aftertaste is medium short with some bittersweet note and warmth. On her peak, enjoy now.
Jan 12th, 2019