Escarpment Wines

Kiwa Single Vineyard Martinborough Pinot Noir

8.830 ratings
8.610 pro ratings
Martinborough, Wairarapa, North Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

I had this 2015 and I could sense it was already starting to show negative signs of age. Starting to show tertiaries and tiredness. It’s a lovely wine and I would rate it higher, but if you have 2015s or older vintages you should drink them now or RIP. That’s my feeling. #pinotnoir #martinborough #newzealand

I had this 2015 and I could sense it was already starting to show negative signs of age. Starting to show tertiaries and tiredness. It’s a lovely wine and I would rate it higher, but if you have 2015s or older vintages you should drink them now or RIP. That’s my feeling. #pinotnoir #martinborough #newzealand

Feb 23rd, 2021
Bob McDonald

I drank plenty of this on the last night of PINOT NZ 2017 and forgot to take notes. One of the better Martinborough Pinot's made by Aussie Winemaker Larry McKenna.

I drank plenty of this on the last night of PINOT NZ 2017 and forgot to take notes. One of the better Martinborough Pinot's made by Aussie Winemaker Larry McKenna.

Feb 2nd, 2017
Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.0

Savoury and built around its mineral spine, but it's also angular and still backward on the palate. Not entirely sure additional cellaring will do much good, but it will for sure not give up without a fight. 89+?

Savoury and built around its mineral spine, but it's also angular and still backward on the palate. Not entirely sure additional cellaring will do much good, but it will for sure not give up without a fight. 89+?

Aug 18th, 2015
Kyle Meyer

Sexy shite. Thanks Larry!

Sexy shite. Thanks Larry!

Feb 25th, 2015
Denis Roudenko

17/20 (92/100)

17/20 (92/100)

Jun 27th, 2014
Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

8.6

As always, this is stunning, and with a few years in bottle, it's showing great! It'll cruise another 10 years easily.

As always, this is stunning, and with a few years in bottle, it's showing great! It'll cruise another 10 years easily.

Mar 28th, 2014
George Hesse

I give this a higher rating than the 8.9 average. A very smooth yet full bodied Pinot with an excellent nose. Very drinkable. Would get again. Love me some New Zealand Pinot Noir. ❤️😊🍷

I give this a higher rating than the 8.9 average. A very smooth yet full bodied Pinot with an excellent nose. Very drinkable. Would get again. Love me some New Zealand Pinot Noir. ❤️😊🍷

Apr 27th, 2020
Geoalfie77

Pleasant but unremarkable New World style Pinot

Pleasant but unremarkable New World style Pinot

Apr 20th, 2020
Jan de Weerd

Vibrant spicy red fruit that came fully to life with Tammy’s awesome BLT, home grown tomatoes on toasted Tuscan sour dough bread.

Vibrant spicy red fruit that came fully to life with Tammy’s awesome BLT, home grown tomatoes on toasted Tuscan sour dough bread.

Aug 12th, 2019
Mark Coleman

Impressed that it's only 13.5% and no screwcap (for NZ) but still goes to show one can make a generic new world Pinot outside of the usual traps. Don't bother.

Impressed that it's only 13.5% and no screwcap (for NZ) but still goes to show one can make a generic new world Pinot outside of the usual traps. Don't bother.

Mar 8th, 2015