Envinate

Táganan Parcela Margalagua Red Blend

9.267 ratings
9.220 pro ratings
Canary Islands, Spain
Red Blend
Top Notes For
Jeremy Noye

CEO Morrell & Company

9.1

Fresh. Vibrant. Crunchy. Volcanic. Pure elegance.

Fresh. Vibrant. Crunchy. Volcanic. Pure elegance.

Aug 10th, 2019
Lucid Selections

2013 Vintage with zero problems of reduction. One of a kind expression of wine volcanic soils, 100+ year old vines, and a oceanic climate. Envinate for the win, best of its class.

2013 Vintage with zero problems of reduction. One of a kind expression of wine volcanic soils, 100+ year old vines, and a oceanic climate. Envinate for the win, best of its class.

Oct 30th, 2017
Bryan Garcia

Sales Grand Cru Selections

9.4

These aren't safe around me.

These aren't safe around me.

2 people found it helpfulJul 11th, 2016
Alder Yarrow

Wine Blogger Vinography

8.7

Incredibly exotic. Tastes like Gamay but from another planet.

Incredibly exotic. Tastes like Gamay but from another planet.

1 person found it helpfulMay 5th, 2014
Cathy Corison

Owner/Winemaker Corison Winery

8.7

Took some time to open up. Rustic, reduced. Bitter balance

Took some time to open up. Rustic, reduced. Bitter balance

Dec 24th, 2016
Christopher Losa

Owner/Wine Director Bar Bambino

9.2

Mineral driven, high acid, licorice root. Superb.

Mineral driven, high acid, licorice root. Superb.

Nov 23rd, 2016
Angel Martinez

Brand ambassador GHMumm Spain, Wine reviewer www.theluxury.es"

9.1

Nice value for Money

Nice value for Money

Sep 7th, 2016
Mark Lindzy

Single parcel very old vine field blend, rocky volcanic cliffs overlooking the Atlantic. Black cherries tossed in volcanic ash, white pepper and smoked sea salt. 600ish bottles produced. #nospitting

Single parcel very old vine field blend, rocky volcanic cliffs overlooking the Atlantic. Black cherries tossed in volcanic ash, white pepper and smoked sea salt. 600ish bottles produced. #nospitting

Aug 19th, 2016
Bryan Garcia

Sales Grand Cru Selections

9.3

Shabu shabu night got an upgrade.

Shabu shabu night got an upgrade.

Apr 3rd, 2016
Mark Lindzy

Black fruits and sea salts, tannic, racy acid. The texture really fleshes out over time.

Black fruits and sea salts, tannic, racy acid. The texture really fleshes out over time.

Mar 10th, 2016