Egly-Ouriet

Millésime Vieilles Vignes Ambonnay Brut Champagne

9.4207 ratings
9.463 pro ratings
Ambonnay, Montagne de Reims, Champagne, France
Pinot Noir, Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Exotic Spices, Soft Cheese, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa
Top Notes For
Mark Eastom

Well, this is amazing. So good! Baked apple, bread dough, lemon curd, hint of caramel, marzipan and amazing acid. Thanks Sunshine and Nate!!

Well, this is amazing. So good! Baked apple, bread dough, lemon curd, hint of caramel, marzipan and amazing acid. Thanks Sunshine and Nate!!

Jun 14th, 2021
Brian S

Unfortunately a bad bottle, all I tasted was ginger and it was very sour. 😞

Unfortunately a bad bottle, all I tasted was ginger and it was very sour. 😞

Feb 17th, 2020
Pedro Rusk

Wine Educator Kendall Jackson

9.5

Very nice

Very nice

May 26th, 2018
Fraser McKinley

Rich and powerful after its 106 months on lees- 2007

Rich and powerful after its 106 months on lees- 2007

Apr 13th, 2018
Bob McDonald

2007 was not a great vintage in Champagne eg No Dom Perignon that year. But in typical fashion Egly has fashioned a lovely Champagne. 106 months on Lees before disgorgement in May 2017. Complex and flavoursome with good refreshment.

2007 was not a great vintage in Champagne eg No Dom Perignon that year. But in typical fashion Egly has fashioned a lovely Champagne. 106 months on Lees before disgorgement in May 2017. Complex and flavoursome with good refreshment.

Mar 16th, 2018
Andrew Lohse

Rich, textured, Bodied

Rich, textured, Bodied

Mar 6th, 2018
Donald Patz

Owner/Winemaker Patz & Hall

9.5

Really great - lemon peel, white chocolate, toast

Really great - lemon peel, white chocolate, toast

1 person found it helpfulSep 24th, 2014
Sarah O'Kelley

All of my favorite things - lots of tertiary - hay, bruised apples, chamomille, fresh bread - complex & delicious - def a champagne to ruminate over - perfect for a bittersweet occasion! ❤️🌴🏠

All of my favorite things - lots of tertiary - hay, bruised apples, chamomille, fresh bread - complex & delicious - def a champagne to ruminate over - perfect for a bittersweet occasion! ❤️🌴🏠

Jun 4th, 2017
Justin Timsit, MS

Wine Director, The Rittenhouse

9.8

Unreal

Unreal

Sep 26th, 2016
nobody here

Laser beam focus, lean & lovely

Laser beam focus, lean & lovely

Dec 12th, 2015