Donnafugata

Ben Ryé Passito di Pantelleria Zibibbo

9.213 ratings
9.32 pro ratings
Pantelleria, Trapani, Sicily, Italy
Zibibbo
Top Notes For
Mark Geylikman

Incredible aromatic profile, texture, and long finish. Have tried the 2015 as well, which I felt was only slightly better because it had a freshness and higher acidity that this one lacks, but only a little. Overall, still one of the greatest desert wines I have tried. I can imagine this being incredible with foie gras all the way to a strawberry pana cotta.

Also, this stuff keeps really well. Left a bottle that was 3/4 empty in the fridge and forgot about it. Found it 3 months later, still delicious.

Incredible aromatic profile, texture, and long finish. Have tried the 2015 as well, which I felt was only slightly better because it had a freshness and higher acidity that this one lacks, but only a little. Overall, still one of the greatest desert wines I have tried. I can imagine this being incredible with foie gras all the way to a strawberry pana cotta.

Also, this stuff keeps really well. Left a bottle that was 3/4 empty in the fridge and forgot about it. Found it 3 months later, still delicious.

Jun 3rd, 2019
Lee Pitofsky

Lee had this 17 days ago

Lee had this 17 days ago

Sep 27th, 2019
DAD Wine Lover

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DAD had this 2 months ago

Jul 30th, 2019
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Sep 23rd, 2019
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Jon Haupt

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Jun 14th, 2019
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Apr 27th, 2019
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Apr 3rd, 2019