Pantelleria, Trapani


Ben Ryé Passito di Pantelleria Zibibbo 2017

Really enjoyable. Rose petals and candied Orange on the nose. The palate is clean with enough acidity to not be cloying. Sweet Apricot preserves on the finish. — a month ago

Aldo Viola

Krimiso Catarratto 2017


orange freebee — 2 months ago

Tanca Nica

Soki Soki Zibibbo

Makes me want to visit #pantelleria. Lotto 2/20. — 3 months ago

Brendan, Peter and 7 others liked this

Marco De Bartoli

Vino Vecchio Samperi Perpetuo

So persistent and complex. Even refreshing (for what it is.) — 16 days ago

Sarah Bignami
with Sarah
Dick, romo and 13 others liked this

Cantine Pellegrino

BIP Benjamin Superiore Marsala Riserva Oro Dolce

Amazing!! Taste like Umeshu “Japanese plum wine” but higher class, I guess. Great!! — 3 months ago

Marco De Bartoli

Vecchio Samperi Grillo

Perpetual solera Marsala from the master. Chestnuts, toasted walnuts, golden raisins, white balsamic, salted caramel, sticky toffee pudding, etc, etc. Brilliant acidity, hint of sweetness, incredible purity that defies categorization... Nutso, mind-blowing stuff. — 4 months ago

Anthony, Michael and 28 others liked this

Cantine Florio

Ambra Secco Dry Fine Marsala 1833

Rich, tangy, semi-sweet with strong raisin, cinnamon, and butter flavors — 2 days ago

Alessandro Viola

Note di Bianco Grillo

Sweet on the front, buttery. Some acid/sour when you swallow. Easy sippin. great great. Really enjoy this one! — 3 months ago

La Nicchia

Passito di Pantelleria Muscat of Alexandria

La Nicchia - Passito di Pantelleria — 4 months ago