Simple sparkling with a fine mousse and apple / lemon notes
Simple sparkling with a fine mousse and apple / lemon notes
Sep 14th, 2018Reductive, green apples, bitter almond, and surprisingly small perlage. A surprise.
Reductive, green apples, bitter almond, and surprisingly small perlage. A surprise.
Oct 20th, 2017
Had this wine at Marriott Palm Beach Club Hotel. Straw yellow with stone and citrus notes. Rapid bubbles. On the palate peach, Apple and pineapple hits a stride with a touch of minerality and fresh bread on the finish. Not bad but pricey at a hotel.
Had this wine at Marriott Palm Beach Club Hotel. Straw yellow with stone and citrus notes. Rapid bubbles. On the palate peach, Apple and pineapple hits a stride with a touch of minerality and fresh bread on the finish. Not bad but pricey at a hotel.
May 9th, 2016
Light, fruity, dry. Easy drinker. Not much complexity. Definitely go with the Michelle Rosé.
Light, fruity, dry. Easy drinker. Not much complexity. Definitely go with the Michelle Rosé.
Nov 28th, 2014
63% Chardonnay, 19% Pinot Noir, 18% Pinot Gris. 11.5% alc.
Dry and crisp and a pleasant surprise (for a domestic sparkler). Nice value at $12!
63% Chardonnay, 19% Pinot Noir, 18% Pinot Gris. 11.5% alc.
Dry and crisp and a pleasant surprise (for a domestic sparkler). Nice value at $12!
Sep 8th, 2014
A bit too strong and acidic for my tastes. Even the sparkle was a tad exaggerated.
A bit too strong and acidic for my tastes. Even the sparkle was a tad exaggerated.
Aug 16th, 2014
Post-Easter wine...aka the Chef's Scooby Snack! ;)
Post-Easter wine...aka the Chef's Scooby Snack! ;)
May 3rd, 2014
Ripe granny apple, banana, white grape and mango fruit salad squeezed into a pretty bottle and a new label. Fun sparkling wine! Drink it! $10 / 86+pts
Ripe granny apple, banana, white grape and mango fruit salad squeezed into a pretty bottle and a new label. Fun sparkling wine! Drink it! $10 / 86+pts
Nov 6th, 2013
Second time tasting (this time aboard Princess Cruises). Pale yellow hue. Aromas of almond, apple, citrus, minerals, pear, toast. Pronounced apple and pear on the palate. Light bodied with high acidity. Lingering finish. Solid, budget alternative to traditional Champagnes. Blend of Chardonnay, Pinot Meunier, Pinot Noir.
Second time tasting (this time aboard Princess Cruises). Pale yellow hue. Aromas of almond, apple, citrus, minerals, pear, toast. Pronounced apple and pear on the palate. Light bodied with high acidity. Lingering finish. Solid, budget alternative to traditional Champagnes. Blend of Chardonnay, Pinot Meunier, Pinot Noir.
Aug 11th, 2024
Really nice citrus flavor. Light, bright and bubbly
Really nice citrus flavor. Light, bright and bubbly
Jun 21st, 2024
Columbia Valley, Oregon/Washington, USA
