Domaine Santa Duc
Aux Lieux-Dits Gigondas Red Rhone Blend
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A solid offering from an iffy vintage. Lavender, dark berries, and sweet spices come together in this medium to full bodied wine. Lean tannins and some good acidity mean this wine will age well for another 4-5 years.
A solid offering from an iffy vintage. Lavender, dark berries, and sweet spices come together in this medium to full bodied wine. Lean tannins and some good acidity mean this wine will age well for another 4-5 years.
1 person found it helpfulOct 7th, 2015
Impeccably balanced and fresh. Blackberry and cherry, garrigue and spice. Tannins are pronounced but ripe, the wine is young and seamlessly textured.
Impeccably balanced and fresh. Blackberry and cherry, garrigue and spice. Tannins are pronounced but ripe, the wine is young and seamlessly textured.
1 person found it helpfulNov 20th, 2013Blackberries, underbrush, and some bacon fat are complimented by ripe tannins. This is still a youthful wine.
Blackberries, underbrush, and some bacon fat are complimented by ripe tannins. This is still a youthful wine.
Oct 24th, 2015Spice box - black pepper corns - grit (tannins) - young and vibrant , huge potential for aging here
Spice box - black pepper corns - grit (tannins) - young and vibrant , huge potential for aging here
Oct 3rd, 2015
Dark red fruit, oxidative notes, stewed fruit, plum, pencil lead, cola, molasses, and ripe black fruit. Medium plus body, high tannins, high alcohol, high acid, and long finish. Drink now with all the tertiary stuff going on, which surprises me given the vintage is only 5 years old.
Dark red fruit, oxidative notes, stewed fruit, plum, pencil lead, cola, molasses, and ripe black fruit. Medium plus body, high tannins, high alcohol, high acid, and long finish. Drink now with all the tertiary stuff going on, which surprises me given the vintage is only 5 years old.
Jun 20th, 2024
Hints of mint and herbs on the nose, cherry and licorice and garrigue on the tongue. A bit of alcohol burn mid palate. Forward tannins but well integrated. Nice peppery finish.
Hints of mint and herbs on the nose, cherry and licorice and garrigue on the tongue. A bit of alcohol burn mid palate. Forward tannins but well integrated. Nice peppery finish.
Feb 10th, 2024
Raspberry, cranberry sauce, and dried currant on the nose. The palate displays dried cranberry, dark cherry, cedar, new oak, cinnamon, and cocoa. High alcohol, medium tannins, and high acid. Big, powerful, and fruity red.
Raspberry, cranberry sauce, and dried currant on the nose. The palate displays dried cranberry, dark cherry, cedar, new oak, cinnamon, and cocoa. High alcohol, medium tannins, and high acid. Big, powerful, and fruity red.
Feb 25th, 2022