Vintage 2023
Oct 6th, 2025
Takes about 72 hours to fully open up.
Takes about 72 hours to fully open up.
May 3rd, 2022
60% Pinot Noir, 35% Trousseau, 5% Poulsard. bright bing cherry, dried red cherry. light. balanced
60% Pinot Noir, 35% Trousseau, 5% Poulsard. bright bing cherry, dried red cherry. light. balanced
1 person found it helpfulJun 25th, 2024
Aromatic, floral. Strawberry, raspberry, mushroom and earth. M acid, m- body and tannin. Short finish. Simple.
Aromatic, floral. Strawberry, raspberry, mushroom and earth. M acid, m- body and tannin. Short finish. Simple.
Aug 2nd, 2016
Pinot Noir/trousseau blend. Reminds me of verduno pelaverga as the Pinot noir lightens it somehow
Pinot Noir/trousseau blend. Reminds me of verduno pelaverga as the Pinot noir lightens it somehow
Feb 22nd, 2016vintage 2012 | magnum | the smell needs aeration, popped and poured the smell was shy, after an hour it blossomed. Too high in bitters.
vintage 2012 | magnum | the smell needs aeration, popped and poured the smell was shy, after an hour it blossomed. Too high in bitters.
May 19th, 2026
We had Domaine ROLET Arbois Tradition 2018. Smells like cognac, raspberry tea. Very interesting taste. Prunes, a bit caramel, raspberry. Moderately sour.
We had Domaine ROLET Arbois Tradition 2018. Smells like cognac, raspberry tea. Very interesting taste. Prunes, a bit caramel, raspberry. Moderately sour.
Apr 8th, 2026
We liked a lot!
Jan 25th, 2026
delicious! dfp ~$35
Feb 10th, 2025
Nariz: Frambuesa, cereza, fresa, regaliz, especies
Boca: Tanino M, Acidez M/M+, Alcohol M
Nariz: Frambuesa, cereza, fresa, regaliz, especies
Boca: Tanino M, Acidez M/M+, Alcohol M
Oct 26th, 2024
Arbois, Jura, France
