Juan Pablo Perez

8.9

Nariz: Frambuesa, cereza, fresa, regaliz, especies

Boca: Tanino M, Acidez M/M+, Alcohol M — a month ago

romo

9.3

I’m on the flor. Sherry-adjacent but dry as a bone. En mag. — 5 months ago

Matt Perlman

9.2

A lovely Chardonnay if you enjoy the jura style and the tension between tart citrus and broader, subtly oxidative lees notes. This is the sweet spot for me, without going full savagnin — 5 months ago

Joe Christenson

8.9

Juicy fresh red fruit balanced by complex earthy notes. Hints of yeast and some farm/barnyard funk. — 9 months ago

Chip Habegger

9.2

Fascinating. Like a white port or sherry. Nearly amber colored. Oxidative and reductive. Lots of wood. Hardly acidic at first but as it opens acidity goes to plus. Finishes shorter than I’d like. — 21 days ago

Maggie Harrison

9.0

clear, warm red, clear rim. dried red cherry, dried cranberry, blue cheese (how to say you smell mold but in a good way?! umami!) cherry cola- Dr Pepper. 2022 enjoyed June 2024 — 5 months ago

Haakon Hovde

9.2

So elegant and balanced. A treat for your tastebuds and your soul — 5 months ago

B A

8.9

Foamy cremant. Fairly large bubbles. Oyster shell salinity — a month ago

Delectable Wine

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8.9

A blend of 40% Poulsard, 30% Pinot Noir and 30% Trousseau, the 2022 Rouge Arbois Tradition displays bright red fruits alongside spicy elements. Subtle herbaceous accents add complexity, attributable to the use of approximately 20% stems from the Pinot Noir and Trousseau during fermentation. Concentrated and savory, the 2022 is neatly framed by ripe tannins and can be enjoyed over the next four years. (Nicolas Greinacher, Vinous, August 2024)
— 2 months ago

Jen

9.3

Really lovely with foie instead of Sauternes much nicer! — 9 months ago