Domaine Robert Chevillon

Bourgogne Pinot Noir

8.622 ratings
9.11 pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Joe DAscoli

Wine dinner. #7 Need something other than burgundy

Wine dinner. #7 Need something other than burgundy

Aug 5th, 2022
Richard Devin

Really watery and sharp. Like someone passed a bunch of grapes over a bottle of water and called it wine.

Really watery and sharp. Like someone passed a bunch of grapes over a bottle of water and called it wine.

Feb 18th, 2018
Tannin Wine Bar & Kitchen KC

Pretty and delicate. A bit of reduction, rose, sous bois, pretty red fruit. Excellent Bourgogne.

Pretty and delicate. A bit of reduction, rose, sous bois, pretty red fruit. Excellent Bourgogne.

Jan 18th, 2017
Michael D Taylor

Horsey farm animal bouquet with no nuance....flat and dull...so disappointing...pretty color but that's it!

Horsey farm animal bouquet with no nuance....flat and dull...so disappointing...pretty color but that's it!

Dec 20th, 2016
Tierney H

Light Pinot, LQV hk

Light Pinot, LQV hk

Nov 22nd, 2016
Iwan

Lacking a little in structure for my taste but with a nice minerality.

Lacking a little in structure for my taste but with a nice minerality.

Jun 2nd, 2016
Galen Hasler

2012. Light color with soft tannin, delicate cherry fruit, structured finish. Classy.

2012. Light color with soft tannin, delicate cherry fruit, structured finish. Classy.

Apr 7th, 2016
Tannin Wine Bar & Kitchen KC

'13. A little reductive to start but very savory.

'13. A little reductive to start but very savory.

Feb 28th, 2016
Eric Taylor

Nice nose ... A little thin on the palate, but was better with food.

Nice nose ... A little thin on the palate, but was better with food.

Oct 17th, 2014
Scott Isaacson

Drank while making Bolognese.

Drank while making Bolognese.

Oct 6th, 2013