Domaine Long-Depaquit (Albert Bichot)

Les Vaillons Chablis 1er Cru Chardonnay

9.061 ratings
8.915 pro ratings
Chablis, Burgundy, France
Chardonnay
Top Notes For
Eric Urbani

Disappointed that this is not opening up even after a day… in a closed period??

Disappointed that this is not opening up even after a day… in a closed period??

Jan 28th, 2022
Chris MacLean

Pretty solid for an airport lounge wine

Pretty solid for an airport lounge wine

Nov 13th, 2019
Chris Koupal

Holy hell. Lots of lemon and green apple. Impressive.

Holy hell. Lots of lemon and green apple. Impressive.

1 person found it helpfulJan 4th, 2020
Chris McNeal

Saying this is an entry level Chablis like saying Captain Ahab was a middling fisherman. Not the best, but good for obsessively smiting ones enemies.

Saying this is an entry level Chablis like saying Captain Ahab was a middling fisherman. Not the best, but good for obsessively smiting ones enemies.

1 person found it helpfulMay 17th, 2015
Jon Anderson

no malo. loved it

no malo. loved it

1 person found it helpfulJul 12th, 2014
Scott Wren

Crystalline Chablis. A river of fruit over likstone. Ahhhhhh

Crystalline Chablis. A river of fruit over likstone. Ahhhhhh

Mar 31st, 2017
Ken Swegles

Slight nutty, oxidative note that dominated the nose. The palate gave way to a driving acidy, and fleshy core that still held on to honied pears and lingering finesse.

Slight nutty, oxidative note that dominated the nose. The palate gave way to a driving acidy, and fleshy core that still held on to honied pears and lingering finesse.

Jun 21st, 2016
Claire Hill

Great year, beautifully perfumed nose

Great year, beautifully perfumed nose

Jan 13th, 2015
Austin Beeman

Some oak/lees on the nose. More orange and honey. Nice texture and density. Submerged minerals. $36.99

Some oak/lees on the nose. More orange and honey. Nice texture and density. Submerged minerals. $36.99

Dec 15th, 2013
Beau Carufel

Winemaker/Owner Random Wine Company

6.5

Premoxed. Damn. Too much diacetyl.

Premoxed. Damn. Too much diacetyl.

Nov 29th, 2013